Read 1,000 Jewish Recipes Online
Authors: Faye Levy
Okra with Tomatoes, Garlic, and Cilantro Savory Red Chard with Garlic Fava Beans in Quick Tomato Sauce Yellow and Green Squash, Hungarian Style Syrian Squash with Carrots Zucchini and Red Beans with Mint-Yogurt Topping Tangy Tunisian Mashed Pumpkin Hungarian Cauliflower and Peas in Dill Sauce  Cauliflower in Indian-Spiced Tomato Sauce Broccoli Gratin with Cheese Sauce Polish Cabbage with Raisins Sauerkraut with Onions and Caraway Seeds Kohlrabi Stew with Dried Mushrooms Â