The Source Field Investigations (11 page)

BOOK: The Source Field Investigations
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Fluoride—such as you get in tap water and commercial toothpaste—is very likely a no-no if you want a healthy pineal gland. Fluoride apparently passes directly into the pineal gland through the bloodstream, where it then attaches itself to the tiny crystals that are already floating around inside and covers them with hard mineral deposits—creating the white, bonelike lumps we see in X-ray images. This may damage the pineal gland’s ability to synthesize the chemicals we need.
Fluoride may affect the enzymatic conversion of tryptophan to melatonin . . . Fluoride may also affect the synthesis of melatonin precursors (e.g., serotonin), or other pineal products (e.g., 5-methoxytryptamine). . . . In conclusion, the human pineal gland contains the highest concentration of fluoride in the body. . . . Whether or not fluoride interferes with pineal function in humans requires further investigation.
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As your pineal gland fills up with brain sand, or calcification, such as from fluoride, you may well be losing your ability to produce melatonin—and that’s definitely not a good thing. One study in the
Journal of Pineal Research
revealed how many problems could be caused by pineal calcification and malfunction—including depression, anxiety, eating disorders, schizophrenia and other forms of mental illness.
Collectively, these findings suggest that melatonin probably is significantly associated with the regulation of memory, cognition, and also involved in emotional processes. . . . These findings emphasize a specific role for melatonin in mechanisms of consciousness, memory, and stress, [and] are also consistent with reported studies that indicate melatonin alterations in psychopathology mainly in patients with depression, schizophrenia, anxiety disorders, eating disorders and also in other mental disorders. . . .
For example, in many studies decreased melatonin levels in patients with depressive disorder were reported. . . . Typical melatonin alterations have also been found in schizophrenia and suggest that diminished melatonin secretion may be associated with the pathophysiology of a subgroup of schizophrenic patients. . . . [C]haracteristic alterations in rhythm of melatonin secretion have been found in various mental disorders. . . .
51
I learned in 1995 that emotions like happiness don’t just happen automatically because you want them to—they are controlled by chemicals in the brain. If your brain doesn’t have enough serotonin, you will be chemically incapable of feeling happiness—even if you have many things in your life that should otherwise make you feel good. I had no idea how important the pineal gland was in manufacturing serotonin—and therefore in how happy we will feel—until I did the research for this book.
Nicholas Giarmin, a professor of pharmacology, and Daniel Freedman, a professor of psychiatry, confirmed that the human brain manufactures serotonin at various sites in the brain. For example, in the Thalamus, they discovered 61 nanograms of serotonin per gram of tissue; in the Hippocampus, 56 ng.; in the Central Gray Section of the Midbrain, they found 482 ng. But in the Pineal Gland, they found 3140 ng. of serotonin per gram of tissue. The Pineal Gland was unmistakably the richest site of serotonin in the brain. This discovery implicates the Pineal Gland as an important site of serotonergic [serotonin-forming] activity.
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These same scientists also found even more connections between the pineal gland, its serotonin levels and various mental disorders.
An absolutely shocking discovery was the correlation between high serotonin levels in the Pineal Gland and certain mental disorders! . . . The average amount of serotonin found in the Pineal Glands of normal persons is about 3.14 to 3.52 micrograms per gram of tissue. One schizophrenic was found to have a Pineal Gland containing 10 micrograms of serotonin, around 3 times higher, while another patient, a sufferer from delirium tremens, had a Pineal Gland containing 22.82 micrograms of serotonin, around 10 times higher then the average amount!
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This same study also established a direct connection between serotonin levels in the pineal gland and tremors, such as tardive dyskinesia, Parkinson’s disease and even epileptic seizures. They found several studies showing “significant differences between the severity of dystonic movements [tremors] in patients with no Pineal Gland calcification and those with pathologically enlarged Pineal Gland calcification.”
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Many health professionals have discussed the problems with calcification in the body. In the worst-case scenario it can even create painful conditions like gout, in which your feet and toes have so much calcification that they form crystals that hurt when they break. The most important key to eliminating calcification is a healthy diet. If you drink lots of purified water, you help your liver and kidneys flush out all these toxins. Eating a diet of fresh, organic raw foods insures you won’t have pesticides and preservatives accumulating in your body and creating mineral deposits.
Dr. Weston Price found that many traditional, undisturbed cultures had much higher bone density from eating their native foods. Their teeth stayed beautifully straight, without any need for orthodontics, and they hardly ever got cavities—without even brushing. As soon as processed Western foods were introduced into their diets, such as refined sugar, white flour, nonorganic dairy and factory-farmed meats, their teeth became crooked and started to rot out of their heads. Thankfully, by going back to a pure, natural diet, rich in traditional foods—including organic animal products—we can actually reverse these problems and decalcify the pineal gland.
Dr. Price identified a compound he called Activator X, which is also now known as vitamin K2, in these traditional foods—which seemed to be the key ingredient. If you’re a vegetarian, you can get it from organic butter oil—harvested from cattle who feed only on fresh, organic, rapidly growing grass. Meat eaters can take fermented cod liver oil or ratfish liver oil, which is even better. Price also recommended combining land and sea—butter oil and fermented fish liver oil—for even stronger results. Activator X is also found in organic grass-fed eggs and meat products. In his book
Nutrition and Physical Degeneration,
Dr. Price reveals controversial photographs of people who apparently reversed tooth decay and regrew enamel once they restored Activator X into their diets. Arterial plaque—the great killer in heart attacks and strokes—could also be cleaned out, and pineal function greatly improved by decreasing its calcification.
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As we look over the information in this chapter, there are compelling avenues for new research. I want to make it clear that I do not consider the Source Field to be some abstract, metaphysical idea. I agree with many Russian scientists who have concluded that the Source Field is directly measurable—as a spinning current within gravity. It appears that the more you screen out the influence of electromagnetic energy fields, the more sensitive you become to the information within the Source Field—perhaps through the pineal gland, as the ancient traditions suggest.
Considering all the information we have surveyed in these last three chapters, the obvious question we now must ask ourselves is this: What is consciousness? Where is the mind getting its orders from—in what may be a hidden, ongoing form of posthypnotic suggestion from some other aspect of ourselves? Are thoughts happening in the brain, where they then generate an energy wave that can move through the Source Field? Or, are we actually using the Source Field to think—and even share a collective mind with all others as well?
CHAPTER FOUR
Thinking with the Field—in the Great Cycles of Life
A
ncient cultures all over the world were fascinated with pineal gland symbolism. Many different spiritual teachings—including secret mystery-school traditions—believed the pineal gland acts as a literal third eye in the brain. Recent scientific breakthroughs have determined that there are substantial, biological similarities between the retina and the pineal gland. Piezoelectric microcrystals may be transmitting photons that can be picked up by the retina-like tissue in the pineal gland—where they are then sent to the brain and descrambled into visual images. This may be responsible for what we call the “mind’s eye”—such as when we suddenly see a mental image of our friend right before he or she calls us.
Clearly, more research is necessary to fully understand how the pineal gland actually works, but we already have some intriguing clues. Either way, in chapters 1 and 2 we found compelling scientific proof that all of Nature is in constant telepathic communication—through a field that is clearly not electromagnetic. When we combine Dr. William Braud’s extensive research with Backster’s breakthroughs, everything we think we know about being living, conscious humans must change. No longer can we see ourselves as separate from our environment; we are fundamentally intertwined with those around us. Whatever we think, they think—and whatever we feel, they feel. Exactly how far can this mindsharing effect go? Does it only work from one person to another? Does this knowledge have any practical value, or is it just another piece of “weird science”?
At this point, we may need to consider a shift in perspective. Let’s start by asking ourselves this question: What, exactly, is Mind? Even when we discuss the pineal gland, we are still prone to think of the mind as something that exists within each person—where one mind then sends messages to another mind like a two-way radio. However, what if we’re actually all sharing the same mind, to some degree—and that mind is far more energetic in nature than we’ve been led to believe?
Let’s go back to Backster and really think about what he discovered. If the mind is an energetic field, then bacteria could be sharing the same mind as plants. Plants could share the same mind as eggs. Eggs could share the same mind as animals. And all living things may share the same mind with us. When Backster wanted to burn a leaf, the plant responded. When Backster started watering a plant, it tracked his movements. Backster once told me his plants always “screamed” when one man came into the lab—and this man turned out to mow lawns for a living. When two people meditate together and then go their separate ways, a jolting flash of light in one person’s eyes will create an identical brainwave shock in the other person—25 percent of the time. The Institute of HeartMath showed that when we live together, work together or have an affinity for each other, we begin synchronizing brainwaves, heartbeat patterns and other vital signs. Dr. William Braud found that a nervous person could be calmed down by “remote influencing.” A distracted person could have better concentration and an immediate improvement in mental focus—simply by having someone else do the thinking for them at a distance.
Thoughts Occurring Directly in the Source Field
A September 2010 article in
Wired
magazine featured a discussion between Kevin Kelly and Steven Johnson on what they called “the hive mind.” A surprising number of human innovations appear in different people’s minds simultaneously—as if we’re all using the same energy field to think with. As new ideas are introduced into that energy field, they suddenly become available to everyone.
Steven Johnson: . . . Calculus, the electrical battery, the telephone, the steam engine, the radio—all these groundbreaking innovations were hit upon by multiple inventors working in parallel with no knowledge of one another. . . .
Kevin Kelly: It’s amazing that the myth of the lone genius has persisted for so long, since simultaneous invention has always been the norm, not the exception. Anthropologists have shown that the same inventions tended to crop up in prehistory at roughly similar times, in roughly the same order, among cultures on different continents that couldn’t possibly have contacted one another. . . . Gregor Mendel’s ideas about genetics, for example: He formulated them in 1865, but they were ignored for 35 years because they were too advanced. Nobody could incorporate them. Then, when the collective mind was ready and his idea was only one hop away, three different scientists independently rediscovered his work within roughly a year of one another.
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An article in
The New Yorker
by Malcolm Gladwell reveals that this phenomenon is far more prevalent than most people think. As of 1922, fully 148 different major scientific discoveries had been documented as occurring nearly simultaneously.
This phenomenon of simultaneous discovery—what science historians call “multiples”—turns out to be extremely common. One of the first comprehensive lists of multiples was put together by William Ogburn and Dorothy Thomas, in 1922, and they found a hundred and forty-eight major scientific discoveries that fit the multiple pattern. Newton and Leibniz both discovered calculus. Charles Darwin and Alfred Russel Wallace both discovered evolution. Three mathematicians “invented” decimal fractions. Oxygen was discovered by Joseph Priestley, in Wiltshire, in 1774, and by Carl Wilhelm Scheele, in Uppsala, a year earlier. Color photography was invented at the same time by Charles Cros and by Louis Ducos du Hauron, in France. Logarithms were invented by John Napier and Henry Briggs in Britain, and by Joost Bürgi in Switzerland. “There were four independent discoveries of sunspots, all in 1611; namely, by Galileo in Italy, Scheiner in Germany, Fabricius in Holland and Harriott in England,” Ogburn and Thomas note, and they continue:
“The law of the conservation of energy, so significant in science and philosophy, was formulated four times independently in 1847, by Joule, Thomson, Colding and Helmholz. They had been anticipated by Robert Mayer in 1842. There seem to have been at least six different inventors of the thermometer and no less than nine claimants of the invention of the telescope. Typewriting machines were invented simultaneously in England and in America by several individuals in these countries. The steamboat is claimed as the “exclusive” discovery of Fulton, Jouffroy, Rumsey, Stevens and Symmington.”
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