Read 1,001 Best Hot and Spicy Recipes Online
Authors: Dave Dewitt
Tags: #Cooking, #Specific Ingredients, #Herbs; Spices; Condiments
1,001 Best Hot and Spicy Recipes (134 page)
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Rujak (Spicy Padang Fruit Salad)
Salata Tomatim Bel Daqua (Sudanese Tomato Salad)
Santa Fe Greens Dressed with Green Chile Mayonnaise
Sichuan Cucumber Salad
Solomon Gundy
Som Tam (Shrimp and Papaya Salad)
Sonoran-Style Taco Salad
Spicy Coconut and Grapefruit Salad
Spicy Cold Cucumber Salad
Spicy Spinach Salad with Fruits and Nuts
Spicy Sweet and Sour Coleslaw
Spinach with Horseradish-Cilantro Tomato Vinaigrette
Stir-Fry Pork and Avocado Salad
Succulent Southwestern Potato Salad
Texas “Caviar,”
Tex-Mex Coleslaw for the Barbecue
Thai Beef Salad (Yam Neua)
Tofu and Cucumber Salad with Spicy Peanut Sauce
Urab (Vegetable Salad with Spiced Coconut Dressing)
Vegetable Medley Potato Salad
White Radish Salad
Zesty French Bread Salad
Zippy Apple Cole Slaw
Zucchini Ensalada
Salata Tomatim Bel Daqua (Sudanese Tomato Salad)
Salmon Estilo Ritz-Carlton Cancún (Salmon with Roasted Tomato-Pasilla Chile Vinaigrette)
Salpicón de Yucatán (Yucatecan Vegetarian Radish Relish)
Salsas.
See
Sauces and salsas
See
Sauces and salsas
Salt Fish and Ackee
Sambal Badjak (Pirate’s Chile and Nut Relish)
Sambal Matah (Hot Shallot and Lemongrass Sambal)
Sambal Timun (Pineapple, Cucumber, and Chile Condiment)
Sambal Ubi Kentang (Potato Sambal)
Sambhar Powder
San Jay’s Jeera Chicken
Sancoche de Gallina (Peruvian Spiced Chicken Stew with Vegetables)
Sangrita de Chapala (Chapala’s Little Bloody Drink)
Santa Fe Greens Dressed with Green Chile Mayonnaise
Santaka Chicken in Lime and Coconut Milk Sauce
Satay Padang (West Sumatra Barbecue)
Satay Padang #2 (Beef Satay with Spicy Sauce)
Sauces and salsas
Adzhiga Salsa
Asher Sauce
Ata Dindin (Nigerian Fried Red Pepper Sauce)
Balachaung (Burmese Seasoning Sauce)
Belizean Habanero Sauce
Canary Islands Mojo Picón
Chimichurri (Hot Vinegar-Parsley Sauce)
Chinese Chile and Garlic Sauce
Chipotle BBQ Sauce
Classic New Mexico Green Chile Sauce
Creamy Horseradish Sauce
Dave’s Fresh Red Chile Sauce
Deep, Way Deep in the Heart of Texas Barbecue Sauce
Earliest Mole Sauce
Espelette Piperade
Finadene
Gado Gado (Spicy Indonesian Peanut Sauce)
Guasacaca (Barbecue Sauce from Venezuela)
Hawaiian Chile Water
Himalayan Chile Sauce
Homemade Tabasco®-Style Sauce
Hungarian Hot Paprika Sauce
Jaew Bong (Laotian Garlic-Shallot Hot Sauce)
Kansas City-Style Barbecue Sauce
Katjang Saos (Indonesian Peanut-Chile Sauce)
Keeping “Pace®” with Picante Sauces
Lemongrass Curry Sauce
L’Exotic Sauce Dynamite
Lot Mein See (Hot Sichuan Bean Sauce)
Louisiana Barbecue Sauce
Mazavaroo
Memphis-Style Finishing Sauce
Miguel’s Peruvian Ají Sauce
Moko Jumbie Papaya Pepper Sauce
Môlho de Acaraj (Chile-Shrimp Sauce)
Môlho de Churrasco (Brazilian Barbecue Sauce)
Môlho de Pimenta e Limao (Hot Pepper Sauce with Lime)
Môlho de Piri-Piri (Portuguese Hot Sauce)
Môlho Malagueta (Malagueta Sauce)
Nam Prik Kai Gem (Nam Prik Egg Sauce)
Nam Prik (Thai Pepper Water Sauce)
New Mexico Red Chile Sauce
Ngapi Ye (Hot Burmese Anchovy Sauce)
North Carolina Barbecue Sauce
Nuoc Cham (Vietnamese Dipping Sauce)
Ocupa Sauce, Arequepa-Style
Palaver Sauce
Pebre (Chilean Hot Salsa)
Pickapeppa Hot Sauce
Pico de Gallo Salsa
Piment Limón (Citrus Hot Sauce)
Pipián Rojo (Red Pipián Sauce)
Pique de Vinagre y ají es Bravos (Bird Pepper Vinegar Pique)
Puerto Rican Sofrito
Puttanesca Sauce
Remoulade Sauce
Romesco Sauce
Rougail (Réunionaise Salsa)
Rouille (Hot Sauce for Fish Stew)
Saba Scotch Bonnet Sauce
Salsa all’Arrabiata (Enraged Sauce)
Salsa Amatriciana (Spicy Amatrice Sauce)
Salsa Casera (Homemade Chiltepín Sauce)
Salsa Chile de Árbol (Chile de Árbol Sauce)
Salsa Colorada (Spanish Red Sauce)
Salsa Criolla (Creole Barbecue Sauce)
Salsa de Ají (Ecuadorean Fresh Chile Sauce)
Salsa de Chipotle (Chipotle Chile Sauce)
Salsa de Jalapeño o Serrano Asado (Roasted Jalapeño or Serrano Salsa)
Salsa de Mani (Hot and Spicy Peanut Sauce)
Salsa de Mole Poblano (Classic Mole Poblano Sauce)
Salsa Fra Diavolo (Running with the Devil Sauce)
Salsa Picante de Peru (Peruvian Hot Salsa)
Salsa Pimentón
Satsivi Sauce
Sauce Gombo
Serrano Salsa with Mangos and Tomatillos
Sesame Dipping Sauce
Sichuan Chile Sauce
South Carolina Mustard Barbecue Sauce
Texas Green Sauce
Tomato Rundown Sauce
Transplanted Sriracha Sauce
Trinidadian Bird Pepper Sherry
Tsuma Nzole Kalu’s Special Sauce
Ugandan Groundnut Sauce
West African Pili Pili Sauce
Xnipec (Dog’s Nose Salsa)
Yang Yeum Kanjang (Spicy Sesame-Soy Dipping Sauce)
Zhug
(Yemenite Hot Sauce)
(Yemenite Hot Sauce)
Sausage. See also Pork
Aros de Jalapeño con Queso de Chorizo (Jalapeño Rings with Chorizo Cream Cheese)
Carne Picadinho (Minced Meat, Brazilian-Style)
Pollo con Salchichas en Chile Chipotle (Chicken and Sausage with Chipotle Chiles)
Southwest Breakfast Burritos
Sautéed Lamb Chops with Chimayó Red Wine Sauce
Savory Seitan Simmer with Green Chile
Scrambled Eggs with Pork Chorizo
Seafood. See also Fish
Apricot, Crab, and Chile Wonton Soup
Arroz con Mariscos (Rice with Shrimp, Scallops, and Clams)
Bahamian Curried Conch
Barbacoa de Langostinos (Barbecued Langostinos)
Black River Swimp
Blue Crab Backs
Bobó de Camarao (Bahian Spicy Shrimp)
Callaloo and Crab Soup
Camarón en Chile Rojo (Shrimp in Red Chile)
Camarones Adobados Estilo de Baja (Adobo Shrimp Baja-Style)
Camarones Adobados Estilo Veracruz (Adobo Shrimp Veracruz-Style)
Camarones al Mojo de Ajo (Garlic Shrimp)
Camarones con Salsa de Almendras (Ecuadorian Shrimp in Almond Sauce)
Camarones Enchilado (Shrimp Enchilado)
Camarones Picantes (Spicy Shrimp Salad)
Caribbean Crab Gumbo
Carurú (Bahian Shrimp Stew)
Ceviche de Almejas Estilo Baja (Clam Ceviche from Baja)
Ceviche de Camarones (Ecuadorian Marinated Shrimp)
Ceviche de Caracol del Mar (Conch Ceviche)
Ceviche de Ostras (Guatemalan Marinated Oysters)
Ceviche de Palapa Adriana--Estilo Acapulquito (Acalpulco-Style Ceviche from Palapa Adriana)
Ceviche with Bitter Orange
Cha Gio (Fried Crab and Pork Rolls)
Chile-Conch Salad
Chiles Rellenos de Jaiba (Crab-Stuffed Chiles)
Chiles Rellenos de Mariscos (Seafood-Stuffed Poblano Chiles)
Chilpachole Veracruzano (Veracruz-Style Shrimp Chowder)
Coconut-Hot Sauce Shrimp
Coconut-Smoked Mahi-Mahi with Curried Pineapple Serrano Salsa
Conch Bisque
Conch Salad Ceviche-Style
Crab Claws Piri-Piri
Creamy Green Chile and Bay Shrimp Chowder
Curried Lobster with Rice
Curried Prawns in Pineapple
Drunken Gulf Coast Shrimp Sauteed with Jalapeños
Drunken Seafood, Creole-Style
Feroce d’Avocat (Savage Avocado Appetizer)
French Caribbean Crabs
Gingered and Grilled Shrimp Salad with Crispy Red Chile-Dusted Eggroll Strips
Gorditos con Langostos (Lobster “Tamales”)
Happy Pancakes with Nuoc Cham Dipping Sauce
Haw Mog Hoy (Spicy Steamed Mussels with Coconut)
Hot Prawns with-Curry Cream Sauce
Indonesian Beef, Prawn, and Noodle Curry
Indonesian Chicken, Shrimp, and Pineapple Satay
Jaiba a la Veracruzana (Veracruz-Style Crab)
Laksa Lemak Melaka (Malaysian Seafood with Noodles and Coconut Sauce)
Lime Oysters with Garlic
Mariscos con Frutas (Argentine Citrus Seafood)
Môlho de Acaraj (Chile-Shrimp Sauce)
Nuom Trosot (Cambodian Hot Cucumber Salad)
Ocopa With Potatoes (Shrimp Sauce and Potatoes)
Ocupa Sauce, Arequepa-Style
Ostiónes Frescos en Escabeche (Pickled Fresh Oysters)
Ostras da Panela (Brazilian-Style Oysters)
Pazoon Lone-Jaun (Fancy Burmese Shrimp Puffs)
Peruvian Mixed Seafood Ceviche
Pla Talay (Spiced-Out Seafood Salad)
Poor Man’s Lobster Gumbo
Resurrection Crab Supper
Rock Shrimp Gumbo with Tabasco and Cayenne
Seafood Flautas
Seafood in Hot Peanut Sauce
Shrimp Jambalaya
Shrimp Piri-Piri
Sichuan Shrimp and Snow Peas
Sichuan-Marinated Grilled Tilapia
Singapore Chile Crab
Singapore Fried Prawns with Dried Chile
Singapore Noodles in Spiced Sauce
Sizzling Shrimp and Potato Fritters
Smoked Oysters with Ancho Chile Sauce
Smoky Hot Oyster Bites
Som Tam (Shrimp and Papaya Salad)
Sopapita (Spicy Seafood Stew)
Spaghetti with Spicy Seafood
Spicy Grilled Coconut Shrimp Kebabs with Jalapeño-Cilantro Couscous
Spiny Lobster in Sizzling Sauce
Sweet and Spicy Lobster Tail Soup
Tacos Rellenos de Camarón (Shrimp Tacos)
Tauco Ikan (Tuna in Brown Bean Sauce with Stir-Fried Vegetables)
Tempa Tempa (Fried Coconut Triangles)
Texas Crab Cakes with Jalapeño Cream
Thai Crab-Fried Rice
Tunisian Broiled Shrimp
Udang Goreng Chilli (Prawns in Chile-Garlic Sauce)
Ukoy (Sweet Potato and Shrimp Squash Cakes)
Seared Chipotle and Garlic Venison
Seco de Chivo (Ecuadorian Braised Goat)
Secret Habanero Lemon Meringue Pie
Segmented Tangerines in Fiery Syrup Topped with Toasted Coconut
Serious Shortbread With Habanero-Infused Tropical Fruits with Rum
Serrano Lime Tart
Sesame Dipping Sauce
Setas à la Vinagreta (Mushrooms Vinaigrette)
Seum Sin Kuai (Braised Water Buffalo Stew with Chiles)
Seville-Style Olives (Aceitunas a la Sevillana)
Shichimi Togarashi (Japanese Seven-Flavor Spice)
Short Rib Chili
Sichuan Beef with Hot Sauce
Sichuan Cucumber Salad
Sichuan Pickles
Sichuan Shrimp and Snow Peas
Sichuan-Marinated Grilled Tilapia
Sidi’s Tamarind and Coconut Chicken
Sina Aur Alu (Fried Spare Ribs with Potatoes)
Sindhi Gohst (Nutty Curried Lamb from Sind)
Singapore Chile Crab
Singapore Fried Prawns with Dried Chile
Singapore Meat Dumplings
Singapore Noodles in Spiced Sauce
Sizzling Shrimp and Potato Fritters
Skewered Spiced Sirloin
Sliced Veal with Espelette Peppers
Smoked Mexican Turkey with Orange Chile Oil Marinade
Smoked Oysters with Ancho Chile Sauce
Smoked Pineapple Chicken
Smoked Pork Mole Enchiladas
Smoked Prime Ribs of Beef
Smoked Turkey Basted With Cascabel Oil
Smokehouse Habanero Rum-Glazed Ham
Smokin’ Chilli Mullumbimby
Smoky Eggplant, Country Style
Smoky Hot Oyster Bites
Snacks
Arizona Beef Jerky
Biltong (South African Dried Meat)
Brilliant Bayou Pumpkin Seed Snack
Chile-Cumin Crackers
Chile-Spiced Popcorn
Curry Puffs
Devilish Dills
Fiery Baked Tortilla Chips
Habanero Sauce Party Mix
Hot Garlic Potato Chips
Hot Shot Olives
Pakoras Shikarbadi Style
Peppered Walnuts
Poblano Pepper Rings
Sichuan Pickles
Spicy Asian Ginger Pickles
Spicy BBQ-Flavored Beef Jerky
Spicy Hot Gigantic Garlic
Sweet Potato Chips Dusted with Chimayo Red Chile
Snappy Sauteed Portobello Chipotle Sandwich
Snow peas
Brown Rice and Snow Pea Salad With Rojo Vinaigrette
Green and White Spicy Pasta
Sichuan Shrimp and Snow Peas
Snow Peas Stuffed with Goat Cheese Chipotle Sauce
Soft Machaca Avocado Tacos
Solomon Gundy
Som Tam (Shrimp and Papaya Salad)
Sonoran Enchiladas
Sonoran-Style Taco Salad
Sopa de Ajo (Garlic Soup from Ecuador)
Sopa de Lima (Lime Soup)
Sopa de Tortilla con Chiles Pasillas (Tortilla Soup with Pasilla Chiles)
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