Read Gluten-Free Makeovers Online
Authors: Beth Hillson
Coconut Pecan Frosting for German Chocolate Cupcakes,
254
Cream Cheese Frosting,
255
Crème Anglaise Sauce,
260
Ganache,
218
Ginger Glaze,
208
Lemon Cream Cheese Frosting,
220–221
Lemon Icing,
198
Quick Chocolate Buttercream Frosting,
256
Raspberry Cream Frosting,
257
Royal Icing,
258
Simple Confectioners’ Sugar Frosting,
259
Vanilla Glaze,
228
Ganache,
218
General Tso’s Chicken,
157
Giblet Stock,
126
Ginger
Chocolate Ginger Cake with Ginger Glaze,
208
Ginger Apricot Muffins,
66
Ginger Giants/variation, cookies,
197–198
Ginger Glaze,
208
Gingerbread,
213
Lemon Ginger Ice Cream Sandwiches,
198
Gluten defined,
3
Gluten-free makeovers
Irish Tea Bread/Beverly’s Irish Tea Bread example,
19–22
Gluten-free vs. wheat-free,
4
Gluten intolerance/sensitivity,
4–5
,
6
Gnocchi, Baked Potato Gnocchi,
127
Goldfish-Style Crackers (Cheese Bitz),
99
Graham Cracker Crust/variations,
233
Graham Cracker–Style Crackers (Chocolate Teddy Grahams),
245–246
Graham Cracker–Style Crumbs,
235
Grandma’s Babka,
45
Grandma’s Latkes (Potato Pancakes),
140
Grandma’s Pecan Pumpkin Pie,
239
Grandma’s Sour Cream Coffee Cake/variation,
214–215
Granola
Granola Breakfast Bars,
90
Jen’s Deluxe Granola,
91
Grapes
Chicken Salad with Grapes, Pecans, and Blue Cheese,
116
Quinoa Salad with Apples, Grapes, and Roasted Cashews,
117
Gravies
Giblet Stock,
126
Roasted Turkey Gravy,
125
Grilled Scallion Bread (Asian Pizza),
60
Hazelnuts, Apricot Hazelnut Spread,
96
Healthy Oat Bars,
181
Holiday menu ideas,
261–262
Honey Cake,
216
Hostess-Style Chocolate Cupcakes,
217–218
Jen’s Deluxe Granola,
91
Jeremy’s Favorite Dipping Sauce,
161
Jeremy’s Fish Tacos,
158–159
Jowar,
13
Key limes
Key Lime Bars,
182
Mini Tartlets with Key Lime Filling,
240
Killer Brownies,
180
Latkes, Potato Pancakes (Grandma’s Latkes),
140
Legume (bean) flours,
11
Lemon
Almond Lemon Biscotti,
175
Lemon Cream Cheese Frosting,
220–221
Lemon Ginger Ice Cream Sandwiches,
198
Lemon Icing,
198
Lemon Raspberry Layer Cake with Lemon Cream Cheese Frosting,
220–221
Lemon Walnut Squares,
183
Quick Low-Fat Lemon Cheesecake,
225
Lettuce wraps, P.F. Chang–Style Chicken in Lettuce Wraps,
107–108
Light-as-Air Cupcakes,
219
Maple Cheddar Breakfast Casserole,
92
Matzo
Connie’s Un-Matzo Balls and Chicken Soup,
123
Mock Matzo,
106
Measurement conversion chart,
279
(fig.)
Menu ideas for holidays/parties,
261–262
Mesquite flour,
11
Metric conversion chart,
279
(fig.)
Mexican Pizza,
103
Millet,
11
Millet flour,
11
Milo,
13
Mini Quiches,
104–105
Mini Tartlets with Key Lime Filling,
240
Mock Matzo,
106
Monkey Bread, Apple Caramel,
33–34
Montina,
11
Montina flour,
11
Mud Pie,
233
Muffins
about/tips on,
62
Banana Chip Muffins,
64
Basic (Not-So-Ordinary) Muffin Formula, A,
63
Date Oatmeal Muffins,
65
Ginger Apricot Muffins,
66
Orange Blueberry Muffins,
67
Pumpkin Apricot Muffins,
68
Zucchini Nut Muffins,
69
Mushrooms, Condensed Cream of Mushroom Soup,
122
Nearly Puff Pastry Crust,
98
No-Fuss Stuffing,
135
Nuts
substitutions for,
269
Zucchini Nut Muffins,
69
Oats
Date Oatmeal Muffins,
65
gluten-free diet and,
12
Healthy Oat Bars,
181
instant oats,
12
oat flakes,
12
oat flour,
12
oat groats,
12
Oat Groats with Dried Fruit,
93
Oatmeal Bread with Sunflower and Pumpkin Seeds,
46–47
quick-cooking oats,
12
steel-cut oats,
12
substitutions,
269
One-dish meal ideas,
263
Orange
Orange Blueberry Muffins,
67
Orange Blueberry Quick Bread,
74
Orange Chocolate Mousse Cake,
222–223
Orange Maple Glaze and Corn Bread Stuffing,
163–164
Orange Pecan Cookies,
199
Plymouth Bread (Orange, Corn, and Molasses Bread),
53
Pumpkin Orange Brandy Layer Cake,
224
Oven-Fried Chicken Nuggets,
160
Pablo’s Cinnabon-Style Cinnamon Rolls,
49–50
Pad Thai,
136
Pancakes
Buckwheat Blueberry Pancakes or Waffles,
84–85
Potato Pancakes (Grandma’s Latkes),
140
Pancetta, Penne with Pancetta and Asparagus in Vodka Sauce,
137
Parker House Rolls,
48
Pasta
Baked Potato Gnocchi,
127
Caesar Spaghetti,
129
Chicken Pasta with Mushroom Soup and Sun-Dried Tomatoes,
130
Company Pasta,
131–132
Debbie’s Applesauce Noodle Pudding,
134
Pad Thai,
136
Penne with Pancetta and Asparagus in Vodka Sauce,
137
Potato and Cheese Pierogi,
138–139
Shortcut Pasta,
141
Spaghetti with Roasted Meatballs,
142
Susan’s Baked Pasta,
143–144
Peanut Butter Bars,
184
Peasant Pumpernickel with Raisins and Walnuts,
51
Pecans
Chicken Salad with Grapes, Pecans, and Blue Cheese,
116
Coconut Pecan Frosting for German Chocolate Cupcakes,
254
Grandma’s Pecan Pumpkin Pie,
239
Orange Pecan Cookies,
199
Penne with Pancetta and Asparagus in Vodka Sauce,
137
Perfect Popovers,
52
P.F. Chang–Style Chicken in Lettuce Wraps,
107–108
Pie-making tips,
231
Pierogi, Potato and Cheese Pierogi,
138–139
Pies and Tarts
Cranberry Apple Pie,
237
Dairy-Free Chocolate Mousse Pie,
238
Dream Crust (Flaky Piecrust),
232
Graham Cracker Crust/variations,
233
Graham Cracker–Style Crumbs,
235
Grandma’s Pecan Pumpkin Pie,
239
Mini Tartlets with Key Lime Filling,
240
Streusel Crumb Topping,
236
Tartlet Crust,
234
Pilaf, Toasted Quinoa Oriental Pilaf,
145
Pinwheel Cookies,
200
Pizza, Wraps, and Flatbreads
Brick Oven–Style Pizza,
57–58
Chickpea Flatbread (Socca),
113
Fabulous Focaccia/variation,
59
Grilled Scallion Bread (Asian Pizza),
60
Mexican Pizza,
103
P.F. Chang–Style Chicken in Lettuce Wraps,
107–108
Pizza Sticks,
59
Wraps-ody in Gluten-Free Harmony,
61
Plymouth Bread (Orange, Corn, and Molasses Bread),
53
Pot pie, Chock Full of Chicken Pot Pie,
152–153
Pot Stickers,
109–110
Potatoes
Baked Potato Gnocchi,
127
Potato and Cheese Pierogi,
138–139
potato flour,
12
Potato Pancakes (Grandma’s Latkes),
140
potato starch,
13
Potluck one-dish meal ideas,
263
Prescription drugs/pharmaceuticals and gluten,
6
Profiteroles with Coffee Ice Cream and Chocolate Sauce,
250–251
Pumpernickel, Peasant Pumpernickel with Raisins and Walnuts,
51
Pumpkin
Grandma’s Pecan Pumpkin Pie,
239
Oatmeal Bread with Sunflower and Pumpkin Seeds,
46–47
Pumpkin Apricot Muffins,
68
Pumpkin Orange Brandy Layer Cake,
224
Pumpkin Whoopie Pies,
248
Quiches, Mini Quiches,
104–105
Quick Breads
about/tips on,
62
Banana Bread with Streusel Crumb Topping,
70
Beverly’s Irish Tea Bread,
71
Corn Bread Extraordinaire,
72
Cranberry Walnut Quick Bread,
73
Orange Blueberry Quick Bread,
74
Quick Chocolate Buttercream Frosting,
256
Quick Eggplant Parmesan with Ground Beef,
162
Quick Low-Fat Lemon Cheesecake,
225
Quinoa
quinoa flour,
13
Quinoa Salad with Apples, Grapes, and Roasted Cashews,
117
Quinoa Sesame “Wonder” Bread,
54–55
Toasted Quinoa Oriental Pilaf,
145
Zucchini Quinoa Cake,
230
Raisins
Apple-Raisin Brioche,
39
Crêpes with Ricotta Raisin Filling,
86–87
Peasant Pumpernickel with Raisins and Walnuts,
51
Raspberries
Lemon Raspberry Layer Cake with Lemon Cream Cheese Frosting,
220–221
Raspberry Cream Frosting,
257
Raspberry Dazzle Bars,
185
Resources
ingredients,
271–277
Rice flour,
13
Risotto
Baked Risotto,
128
Risotto Squares,
111
Roasted Turkey Gravy,
125