Gluten-Free Makeovers (100 page)

Vanilla or Chocolate Biscotti,
176–177

Cinnabon, Pablo’s Cinnabon-Style Cinnamon Rolls,
49–50

Cinnamon Plum Cake,
209

Clafouti, Apple Clafouti,
241

Cobbler, Blueberry Cobbler,
244

Coconut

Chocolate Coconut Crème Bundt Cake,
206–207

Coconut Pecan Frosting for German Chocolate Cupcakes,
254

Coconut flour,
10

Coffee cake

Egg-Free and Dairy-Free Coffee Cake,
215

Grandma’s Sour Cream Coffee Cake/variation,
214–215

Company Pasta,
131–132

Condensed Cream of Mushroom Soup,
122

Connie’s Un-Matzo Balls and Chicken Soup,
123

Cookies

Black and Whites,
188–189

Celebration Chocolate Chip Cookies,
190–191

Chocolate Chip Caramel Cookies,
192

Chocolate Crinkles,
193

Chocolate Roll-Out Cookies,
194–195

Chocolate Shortbread,
196

Ginger Giants/variation,
197–198

Lemon Ginger Ice Cream Sandwiches,
198

Orange Pecan Cookies,
199

Pinwheel Cookies,
200

Roll-Out Sugar Cookies,
201–202

Sweet Sorghum Banana Date Breakfast Cookies,
79

Corn and Smoked Bacon Cakes,
102

Corn bread

Corn Bread Extraordinaire,
72

Corn Bread Stuffing,
133

Corn flour,
10

Corn substitutions,
267–268

Corn Toasties (Toaster Corn Cakes),
76

Cornmeal,
10

Cornstarch,
10–11

Crab-Free Crab Cakes,
154–155

Crackers

Cheese Bitz (Goldfish-Style) Crackers,
99

Chocolate Teddy Grahams (Graham Cracker–Style Crackers),
245–246

Cranberries

Apple Cranberry Custard Crisp,
242

Broccoli Cranberry Salad,
115

Cranberry Apple Pie,
237

Cranberry Scones,
77

Cranberry Stuffed Chicken Breasts,
156

Cranberry Tart,
249

Cranberry Walnut Quick Bread,
73

Cream Cheese Frosting,
255

Cream of Chicken Soup,
124

Crème Anglaise Sauce,
260

Crêpes

Deviled Chicken Crêpes,
88

with Ricotta Raisin Filling,
86–87

with Two Filling,
86–87

Crisp, Apple Cranberry Custard Crisp,
242

Croissants,
41

Crust

Dream Crust (Flaky Piecrust),
232

Graham Cracker Crust/variations,
233

Nearly Puff Pastry Crust,
98

Tartlet Crust,
234

Cupcakes.
See
Cakes and Cupcakes

Dairy-free chocolate,
269–270

Dairy-free recipes

Auntie’s Apple Cake,
204

Baked Potato Gnocchi,
127

Banana Bread with Streusel Crumb Topping,
70

Beef and Beer: A Flemish Stew,
146

Beth and Jen’s High Fiber Bread,
36

Blonde Brownies,
178

Broccoli Cranberry Salad,
115

Challah Bread,
40

Charred Vietnamese Chicken with Lemon Sauce,
148

Chocolate Angel Food Cake,
205

Chocolate Crinkles,
193

Connie’s Un-Matzo Balls and Chicken Soup,
123

Crab-Free Crab Cakes,
154

Dairy-Free Black Cherry Cheesecake,
210

Dairy-Free Chocolate Mousse Pie,
238

Debbie’s Applesauce Noodle Pudding,
134

Egg-Free and Dairy-Free Coffee Cake,
215

Flaxseed Bread,
43

French Baguettes,
44

General Tso’s Chicken,
157

Giblet Stock,
126

Ginger Giants,
197

Grilled Scallion Bread (Asian Pizza),
60

Healthy Oat Bars,
181

Honey Cake,
216

Jen’s Deluxe Granola,
91

Mock Matzo,
106

Oat Groats with Dried Fruit,
93

Oatmeal Bread with Sunflower and Pumpkin Seeds,
46

Pad Thai,
136

P.F. Chang–Style Chicken in Lettuce Wraps,
107

Potato Pancakes (Grandma’s Latkes),
140

Pot Stickers,
109

Pumpkin Apricot Muffins,
68

Quinoa Salad with Apples, Grapes, and Roasted Cashews,
117

Quinoa Sesame “Wonder” Bread,
54

Roasted Turkey with Maple Glaze,
163

Rock Shrimp Tempura,
112

Shrimp in Garlic Sauce,
166

Socca (Chickpea Flatbread),
113

Stir-Fried Chicken with Walnuts,
168

Stir-Fry Asian Vegetables,
118

Toasted Quinoa Oriental Pilaf,
145

Vanilla or Chocolate Biscotti,
176

Wraps-ody in Gluten-Free Harmony,
61

Wrap-up Filling: Teriyaki Beef or Chicken with Asian Slaw,
120

Zucchini Nut Muffins,
69

See also specific recipes

Dairy substitutions,
265–267

Dates

Date Oatmeal Muffins,
65

Sweet Sorghum Banana Date Breakfast Cookies,
79

Debbie’s Applesauce Noodle Pudding,
134

Delicious Slicing Bread,
42

Desserts

about/tips on,
174
,
179

Apple Clafouti,
241

Apple Cranberry Custard Crisp,
242

Best Ever Doughnuts,
243

Blueberry Cobbler,
244

Chocolate Teddy Grahams (Graham Cracker–Style Crackers),
245–246

Chocolate Whoopie Pies,
247

Cranberry Tart,
249

Profiteroles with Coffee Ice Cream and Chocolate Sauce,
250–251

Pumpkin Whoopie Pies,
248

Strawberry Shortcake,
252

Toaster Tarts,
253

See also
Bars
;
Biscotti
;
Brownies
;
Cakes and Cupcakes
;
Cookies
;
Frostings and Dessert Sauces
;
Pies and Tarts

Deviled Chicken Crêpes,
88

Doughnuts, Best Ever Doughnuts,
243

Dream Crust (Flaky Piecrust),
232

Egg-free recipes

Baked Risotto,
128

Beef and Beer: A Flemish Stew,
146

Charred Vietnamese Chicken with Lemon Sauce,
148

Cheese Bitz (Goldfish-Style Crackers),
99

Chocolate Shortbread,
196

Chocolate Teddy Grahams (Graham Cracker–Style Crackers),
245

Condensed Cream of Mushroom Soup,
122

Cranberry Stuffed Chicken Breasts,
156

Cream of Chicken Soup,
124

Egg-Free and Dairy-Free Coffee Cake,
215

Flaky Egg-Free Biscuits,
78

Giblet Stock,
126

Graham Cracker Crust,
233

Graham Cracker–Style Crumbs,
236

Granola Breakfast Bars,
90

Jen’s Deluxe Granola,
91

Mock Matzo,
106

Oat Groats with Dried Fruit,
93

P.F. Chang–Style Chicken in Lettuce Wraps,
107

Pot Stickers,
109

Quinoa Salad with Apples, Grapes, and Roasted Cashews,
117

Roasted Turkey Gravy,
125

Santa Fe Enchiladas,
165

Socca (Chickpea Flatbread),
113

Strawberry Shortcake,
252

Stir-Fried Chicken with Walnuts,
168

Stir-Fry Asian Vegetables,
118

Toasted Quinoa Oriental Pilaf,
145

Yeast-Free, Egg-Free Whole Grain Bread,
56

See also specific recipes

Egg substitutions,
268

Eggplant Parmesan, Quick, with Ground Beef,
162

Enchiladas, Santa Fe Enchiladas,
165

Entrées

Beef and Beer (A Flemish Stew),
146–147

Charred Vietnamese Chicken with Lemon Sauce,
148

Chicken Marsala,
149

Chicken Wellington,
150–151

Chock Full of Chicken Pot Pie,
152–153

Crab-Free Crab Cakes,
154–155

Cranberry Stuffed Chicken Breasts,
156

General Tso’s Chicken,
157

Jeremy’s Fish Tacos,
158–159

Oven-Fried Chicken Nuggets,
160

Quick Eggplant Parmesan with Ground Beef,
162

Roasted Turkey with Orange Maple Glaze and Corn Bread Stuffing,
163–164

Santa Fe Enchiladas,
165

Shrimp in Garlic Sauce,
166–167

Stir-Fried Chicken with Walnuts,
168–169

Turkey Tetrazzini,
170

Expandex,
11

Fabulous Focaccia/variation,
59

FALCPA (Food Allergen Labeling and Consumer Protection Act),
4
,
6

FDA,
4

Featherlight Multigrain Flapjacks,
89

Featherlight White Cake,
212

Figs

Baked Brie with Fig Spread en Croûte,
97–98

Sir Isaac Fig Bars,
186

Fish

Crab-Free Crab Cakes,
154–155

Jeremy’s Fish Tacos,
158–159

Flaky Egg-Free Biscuits,
78

Flapjacks, Featherlight Multigrain Flapjacks,
89

Flatbreads.
See
Pizza, Wraps, and Flatbreads

Flax seed,
11

Flax seed meal,
11

Flaxseed Bread,
43

Flemish Stew, A (Beef and Beer),
146–147

Flour blends

about,
7–8

advice on,
8–9

basic blend,
17

bread flours,
15

building,
14
(fig.)

cake/pastry flour,
16

contamination and,
8

making batches,
17

self-rising flour,
16

shopping resources,
273

shortcuts,
18

Flours

categories,
9

shopping resources,
273–274

types,
10–14

Focaccia, Fabulous Focaccia/variation,
59

Food Allergen Labeling and Consumer Protection Act (FALCPA),
4
,
6

French Baguettes,
44

Frostings and Dessert Sauces

Buttercream Frosting,
222

Caramel Sauce,
251

Chocolate Glaze,
207

Chocolate Sauce,
251