The Thorn Birds (12 page)

Read The Thorn Birds Online

Authors: Colleen McCullough

Tags: #Catholics, #Australia, #Christian, #Historical, #General, #Romance, #Sagas, #Clergy, #Fiction

BOOK: The Thorn Birds
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“The sheep are dirty!” said Meggie dolefully, gazing at the many hundreds of rusty-red bundles with their questing noses down into the grass.

“Ah, I can see I ought to have chosen New Zealand,” the priest said. “It must be like Ireland, then, and have nice cream sheep.”

“Yes, it is like Ireland in many ways; it has the same beautiful green grass. But it’s wilder, a lot less tamed,” Paddy answered. He liked Father Ralph very much.

Just then a group of emus lurched to their feet and commenced to run, fleet as the wind, their ungainly legs a blur, their long necks stretched out. The children gasped and burst out laughing, enchanted at seeing giant birds which ran instead of flying.

“What a pleasure it is not to have to get out and open these wretched gates,” Father Ralph said as the last one was shut behind them and Bob, who had done gate duty for him, scrambled back into the car.

After the shocks Australia had administered to them in bewildering rapidity, Drogheda homestead seemed like a touch of home, with its gracious Georgian façade and its budding wistaria vines, its thousands of rose-bushes.

“Are we going to live
here
?” Meggie squeaked.

“Not exactly,” the priest said quickly. “The house you’re going to live in is about a mile further on, down by the creek.”

Mary Carson was waiting to receive them in the vast drawing room and did not rise to greet her brother, but forced him to come to her as she sat in her wing chair.

“Well, Paddy,” she said pleasantly enough, looking past him fixedly to where Father Ralph stood with Meggie in his arms, and her little arms locked tightly about his neck. Mary Carson got up ponderously, without greeting Fee or the children.

“Let us hear Mass immediately,” she said. “I‘m sure Father de Bricassart is anxious to be on his way.”.

“Not at all, my dear Mary.” He laughed, blue eyes gleaming. “I shall say Mass, we’ll all have a good hot breakfast at your table, and then I’ve promised Meggie I’ll show her where she’s going to live.”

“Meggie,” said Mary Carson.

“Yes, this is Meggie. Which rather begins the introductions at the tail, doesn’t it? Let me begin at the head, Mary, please. This is Fiona.”

Mary Carson nodded curtly, and paid scant attention as Father Ralph ran through the boys; she was too busy watching the priest and Meggie.

 

4

 

The head stockman’s house stood on piles some thirty feet above a narrow gulch fringed with tall, straggling gum trees and many weeping willows. After the splendor of Drogheda homestead it was rather bare and utilitarian, but in its appurtenances it was not unlike the house they had left behind in New Zealand. Solid Victorian furniture filled the rooms to overflowing, smothered in fine red dust.

“You‘re lucky here, you have a bathroom,” Father Ralph said as he brought them up the plank steps to the front veranda; it was quite a climb, for the piles upon which the house was poised were fifteen feet high. “In case the creek runs a banker,” Father Ralph explained. “You‘re right on it here and I‘ve heard it can rise sixty feet in a night.”

They did indeed have a bathroom; an old tin bath and a chipped water heater stood in a walled-off alcove at the end of the back veranda. But, as the women found to their disgust, the lavatory was nothing more than a hole in the ground some two hundred yards away from the house, and it stank. After New Zealand, primitive.

“Whoever lived here wasn’t very clean,” Fee said as she ran her finger through the dust on the sideboard.

Father Ralph laughed. “You’ll fight a losing battle trying to get rid of that,” he said. “This is the Outback, and there are three things you’ll never defeat—the heat, the dust and the flies. No matter what you do, they’ll aways be with you.”

Fee looked at the priest. “You’re very good to us, Father.”

“And why not? You’re the only relatives of my very good friend, Mary Carson.”

She shrugged, unimpressed. “I’m not used to being on friendly terms with a priest. In New Zealand they kept themselves very much to themselves.”

“You’re not a Catholic, are you?”

“No, Paddy’s the Catholic. Naturally the children have been reared as Catholics, every last one of them, if that’s what’s worrying you.”

“It never occurred to me. Do
you
resent it?”

“I really don’t care one way or the other.”

“You didn’t convert?”

“I’m not a hypocrite, Father de Bricassart. I had lost faith in my own church, and I had no wish to espouse a different, equally meaningless creed.”

“I see.” He watched Meggie as she stood on the front veranda, peering up the track toward Drogheda big house. “She’s so pretty, your daughter. I have a fondness for titian hair, you know. Hers would have sent the artist running for his brushes. I’ve never seen exactly that color before. Is she your only daughter?”

“Yes. Boys run in both Paddy’s family and my own; girls are unusual.”

“Poor little thing,” he said obscurely.

 

 

After the crates arrived from Sydney and the house took on a more familiar look with its books, china, ornaments and the parlor filled with Fee’s furniture, things began to settle down. Paddy and the boys older than Stu were away most of the time with the two station hands Mary Carson had retained to teach them the many differences between sheep in northwest New South Wales and sheep in New Zealand. Fee, Meggie and Stu discovered the differences between running a house in New Zealand and living in the head stockman’s residence on Drogheda; there was a tacit understanding they would never disturb Mary Carson herself, but her housekeeper and her maids were just as eager to help the women as her station hands were to help the men.

Drogheda was, everyone learned, a world in itself, so cut off from civilization that after a while even Gillanbone became no more than a name with remote memories. Within the bounds of the great Home Paddock lay stables, a smithy, garages, innumerable sheds storing everything from feed to machinery, dog kennels and runs, a labyrinthine maze of stockyards, a mammoth shearing shed with the staggering number of twenty-six stands in it, and yet another jigsaw puzzle of yards behind it. There were fowl runs, pigpens, cow bails and a dairy, quarters for the twenty-six shearers, small shacks for the rouseabouts, two other, smaller, houses like their own for stockmen, a jackaroos’ barracks, a slaughter yard, and woodheaps.

All this sat in just about the middle of a treeless circle whose diameter measured three miles: the Home Paddock. Only at the point where the head stockman’s house lay did the conglomeration of buildings almost touch the forests beyond. However, there were many trees around the sheds, yards and animal runs, to provide welcome and necessary shade; mostly pepper trees, huge, hardy, dense and sleepily lovely. Beyond in the long grass of the Home Paddock, horses and milch cows grazed drowsily.

The deep gully beside the head stockman’s house had a shallow, sluggish stream of muddy water at its bottom. No one credited Father Ralph’s tale of its rising sixty feet overnight; it didn’t seem possible. Water from this creek was pumped up by hand to service the bathroom and kitchen, and it took the women a long time to get used to washing themselves, the dishes and the clothes in greenish-brown water. Six massive corrugated-iron tanks perched on wooden derricklike towers caught rain from the roof and provided them with drinking water, but they learned they must use it very sparingly, that it was never to be used for washing. For there was no guarantee as to when the next rains might come to fill the tanks up.

The sheep and cattle drank artesian water, not tapped from an easily accessible water table, but true artesian water brought from over three thousand feet below the surface. It gushed at boiling point from a pipe at what was called the borehead, and ran through tiny channels fringed with poisonously green grass to every paddock on the property. These channels were the bore drains, and the heavily sulphurated, mineral-laden water they contained was not fit for human consumption.

At first the distances staggered them; Drogheda had two hundred and fifty thousand acres. Its longest boundary stretched for eighty miles. The homestead was forty miles and twenty-seven gates away from Gillanbone, the only settlement of any kind closer than a hundred and six miles. The narrow eastern boundary was formed by the Barwon River, which was what the locals called this northern course of the Darling River, a great muddy thousand-mile stream that finally joined the Murray River and surged out into the southern ocean fifteen hundred miles away in South Australia. Gillan Creek, which ran in the gully beside the head stockman’s house, merged into the Barwon two miles beyond the Home Paddock.

Paddy and the boys loved it. Sometimes they spent days on end in the saddle, miles away from the homestead; camping at night under a sky so vast and filled with stars it seemed they were a part of God.

The grey-brown land swarmed with life. Kangaroos in flocks of thousands streamed leaping through the trees, taking fences in their stride, utterly lovely in their grace and freedom and numbers; emus built their nests in the middle of the grassy plain and stalked like giants about their territorial boundaries, taking fright at anything strange and running fleeter than horses away from their dark-green, football-sized eggs; termites built rusty towers like miniature skyscrapers; huge ants with a savage bite poured in rivers down mounded holes in the ground.

The bird life was so rich and varied there seemed no end to new kinds, and they lived not in ones and twos but in thousands upon thousands: tiny green-and-yellow parakeets Fee used to call lovebirds, but which the locals called budgerigars; scarlet-and-blue smallish parrots called rosellas; big pale-grey parrots with brilliant purplish-pink breasts, underwings and heads, called galahs; and the great pure white birds with cheeky yellow combs called sulphur-crested cockatoos. Exquisite tiny finches whirred and wheeled, so did sparrows and starlings, and the strong brown kingfishers called kookaburras laughed and chuckled gleefully or dived for snakes, their favorite food. They were well-nigh human, all these birds, and completely without fear, sitting in hundreds in the trees peering about with bright intelligent eyes, screaming, talking, laughing, imitating anything that produced a sound.

Fearsome lizards five or six feet long pounded over the ground and leaped lithely for high tree branches, as at home off the earth as on it; they were goannas. And there were many other lizards, smaller but some no less frightening, adorned with horny triceratopean ruffs about their necks, or with swollen, bright-blue tongues. Of snakes the variety was almost endless, and the Clearys learned that the biggest and most dangerous-looking were often the most benign, while a stumpy little creature a foot long might be a death adder; carpet snakes, copper snakes, tree snakes, red-bellied black snakes, brown snakes, lethal tiger snakes.

And insects! Grasshoppers, locusts, crickets, bees, flies of all sizes and sorts, cicadas, gnats, dragonflies, giant moths and so many butterflies! The spiders were dreadful, huge hairy things with a leg span of inches, or deceptively small and deadly black things lurking in the lavatory; some lived in vast wheeling webs slung between trees, some rocked inside dense gossamer cradles hooked among grass blades, others dived into little holes in the ground complete with lids which shut after them.

Predators were there, too: wild pigs frightened of nothing, savage and flesh-eating, black hairy things the size of fully grown cows; dingoes, the wild native dogs which slunk close to the ground and blended into the grass; crows in hundreds carking desolately from the blasted white skeletons of dead trees; hawks and eagles, hovering motionless on the air currents.

From some of these the sheep and cattle had to be protected, especially when they dropped their young. The kangaroos and rabbits ate the precious grass; the pigs and dingoes ate lambs, calves and sick animals; the crows pecked out eyes. The Clearys had to learn to shoot, then carried rifles as they rode, sometimes to put a suffering beast out of its misery, sometimes to fell a boar or a dingo.

This, thought the boys exultantly, was
life
. Not one of them yearned for New Zealand; when the flies clustered like syrup in the corners of their eyes, up their noses, in their mouths and ears, they learned the Australian trick and hung corks bobbing from the ends of strings all around the brims of their hats. To prevent crawlies from getting up inside the legs of their baggy trousers they tied strips of kangaroo hide called bowyangs below their knees, giggling at the silly-sounding name, but awed by the necessity. New Zealand was tame compared to this; this was
life
.

Tied to the house and its immediate environs, the women found life much less to their liking, for they had not the leisure or the excuse to ride, nor did they have the stimulation of varying activities. It was just harder to do what women always did: cook, clean, wash, iron, care for babies. They battled the heat, the dust, the flies, the many steps, the muddy water, the nearly perennial absence of men to carry and chop wood, pump water, kill fowls. The heat especially was hard to bear, and it was as yet only early spring; even so, the thermometer out on the shady veranda reached a hundred degrees every day. Inside the kitchen with the range going, it was a hundred and twenty degrees.

Their many layers of clothing were close-fitting and designed for New Zealand, where inside the house it was almost always cool. Mary Carson, exercising gently by walking down to see her sister-in-law, looked at Fee’s high-necked, floor-length calico gown superciliously. She herself was clad in the new fashion, a cream silk dress coming only halfway down her calves, with loose elbow sleeves, no waist and a low décolletage.

“Really, Fiona, you’re hopelessly old-fashioned,” she said, glancing round the parlor with its fresh coat of cream paint, the Persian carpets and the spindly priceless furniture.

“I have no time to be anything else,” Fee said, curtly for her when acting as hostess.

“You’ll have more time now, with the men away so much and fewer meals to get. Raise your hems and stop wearing petticoats and stays, or you’ll die when summer comes. It can get fifteen to twenty degrees hotter than this, you know.” Her eyes dwelled on the portrait of the beautiful blond woman in her Empress Eugénie crinoline. “Who’s that?” she asked, pointing.

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