How to Cook Indian (131 page)

Shrimp
Vadai

Taar Korma

Tomato
Saar

Urulai Chettinadu

Vendakkai Mor Thalippu

Vendakkai Pachadi

Yera Poondu Masala

Yera Varuval

D

dagad phool

Dahi

Dahi Batata Puri

Dahi Kheema

Dahi Papdi Chaat

Dahi Wada

dal

Aab Gosht

Amti

Anarkali Shorba

Bedvin Kachori

Cabbage
Chana Dal

Chettinadu Kozhi Sambhar

Cholar Dal

Dahi Wada

Dal Dhokli

Dal Gosht

Dal Makhni

Dal Pakwan

Dhaabay Di Dal

Dhokar Dalna

Ek Handi Nu Dal Bhaat

Gongura Pappu

Handvo

Idlis

Kanchipuram
Idlis

Kanji Bada

Keerai Kozhambu

Khadkhade

Khattu Mag

Khichra

Lauki Chana Dal

Maa Chole Di Dal

Masala Dosas

Medu Wadas

Mysore
Masala Dosas

Palak Dhoklas

Palakwali Dal

Paruppu

Peethiwali Aloo Tikki

Rajasthani
Panchmel Dal

Sai Bhaji

Sakkarai Pongal

Sambhar

Sookhi Dal Amritsari

Urad Dal Kachori

Varan

White
Dhoklas

dates:

Adrak Navratan

Angoor Aur Khajur Ki
Chutney

Bread
Ke Pakode

Khajoor Aur Imli Ki
Chutney

Khajur Ki
Chutney

deghi mirch
chile powder

Dhaabay Di Dal

Dhansaak Masala

Dhokar Dalna

Dhoklas,
White,

Diwani Handi

Doi Mach

dosa
batter

Double
Ka Meetha

doughnuts:
Medu Wadas

drumstick vegetable

Malabar
Chemeen Kari

Dudhi Halwa

Dudhi Na Muthia

Dum Aloo,
Kashmiri

Dum Ke Kabab

Dum Ki Arbi

Dum Murgh

E

eggplant:

Baghare Baingan

Baingan Ka Bharta

Baingan Saaswe

Begun Bhaja

Bharli Vangi

Buz Vangun

Kolambi Bharleli Vangi

Methi Baingan

removing charred skin

Sai Bhaji

Sour and Spicy Eggplant Pickle

eggs:

Egg
Nargisi Kofta

Egg Patties

Kheema Hara Dhania

Kheema Par Eeda

Murtabak

Paneer Anda

Wafer Per Eda

Ek Handi Nu Dal Bhaat

Erachi Choru

Erachi Olathiyathu

Eriseri

F

fasts and festivals,

Badam Doodh

Badam Halwa

Dudhi Halwa

Eriseri

Kaju Katli

Kele
Wafers

Lagan Ka Kheema

Nalli Nihari

Rajgire Ka Thepla

Sabudana Khichdi

Sabudana Thalipeeth

Sabudana Vadas

Sweet-potato
Kheer

Vrat Ki Kadhi

see also
sweets

Feijoada

fennel

fenugreek leaves

Diwani Handi

Kasoori Paneer Tikka

Khakhra

Methi Aloo

Methi Baingan

Sai Bhaji

fenugreek seeds

figs:
Anjeer Murgh

fish:

Amritsari
Machchi

Bangda Udad Methi

Bhapa Ilish

Chapa Pulusu

Doi Mach

Fish in Coconut Gravy

Fish
Moilee

Hara Masalewali Machchli

Ilish Macher Sorse Jhol

Karimeen Pollichattu

Kesari
Seafood
Pulao

Machchli Tak-A-Tak

Macher Chop

Macher Jhol

Malvani Fish Curry

Meen Nirappiyathu

Meen Pathiris

Meen Vattichattu

Patrani Machchi

Paturi Maach

Podichapa

Pomfret
Reichado

Rawas Ambotik

Rawas
Fish Fingers

Talela Rawas

Tandoori Pomfret

Fodnicha Bhaat

fruits:

Gulmarg
Salad

Phal-Sabz Seekh

see also specific fruits

G

Gajarachi Pachadi

Gajar Gobhi Shalgam Ka Achar

Gajar Halwa

Ganthia

Ganthia Saag

Garam Masala

Kashmiri (Ver)

Punjabi,

garlic:

Burani

Chile Garlic Chutney,

Garlic
Naan

Garlic Paste

Garlic Pickle

Garlic Spinach
Massiyal

Ginger-Garlic Paste

Hot Garlic Fried Rice

Lahsooni Dhania Murgh

Malvani Shrimp Fry

Papri Nu Shaak

Yera Poondu Masala

Gatta
Curry,

Gatte Ka Pulao

Ghee

Ghugni

Gil-E-Firdaus

ginger

Adraki Jhinga

Adrak Navratan

Ginger-Garlic Paste

Ginger Paste

Ginger
Pesarel

Malvani Shrimp Fry

Pannagam

Sookhi Dal Amritsari

Tamatar Aur Adrak Ki
Chutney

Goan Lamb Curry,

Goan Shrimp Curry

goat:

Goat
Do Pyaza

Lagan Ka Kheema

Malvani Goat,

Parsi Cutlets,

Tariwala
Meat

Goda Masala

Gongura Pappu

gooseberries:
Amla Aur Beetroot Ki Tikki

Gosht Korma

Gosht Pasanda

grape drink:
Kale Angoor Ka Sharbat

grapes:

Angoor Aur Khajur Ki
Chutney

Angoori
Shrimp

Green Chile Paste

Green
Masala

Green Pea
Kachori

Guar Ki Sabzi

Gujarati Kadhi

Gulab-E-Aab

Gulab Jamun

Gulmarg
Salad

H

Hak

Handvo

Hara Bhara Kabab

Hara Masala Murgh

Hara Masalewali Machchli

Hare Aam Ke Chawal

Hare Masale Ka Bhuna Paneer

Hare Moong Ka Shorba

Hirvi Mirchi Cha Thecha

honey:

Angoori
Shrimp

Lassi
with Honey

I

ice cream:

Majjika

Zafrani Sharbat

Idiappam

Idlis

Kanchipuram
Idlis

Shrimp
Idlis

Iggaru Royya

Ilish Macher Sorse Jhol

Imli Til Ke Chawal

Indo-Chinese,

Chicken Chow Mein

Chicken Lollipops

Chicken Manchurian,

Chile
Chana

Chile
Paneer

Chinese
Bhel

Hot Garlic Fried Rice

Sichuan Sauce

Spring
Dosas

J

jackfruit:
Kathal Ki Biryani

jaggery,
see
cane jaggery

Jain Osaman

Jalebi

Jal Jeera

jawar: Bhakri

Jhaal Muri

Jhinga Kalimirch