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BOOK: The Hemingway Cookbook
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26
.
A Moveable Feast
, p. 52.

27
.
The Sun Also Rises
, p. 153.

28
.
A Moveable Feast
, p. 128.

29
. Hemingway, Ernest,
The Garden of Eden
, pp. 51-52.

30
.
A Moveable Feast
, p. 55.

31
. Fuentes, Norberto,
Hemingway in Cuba
, p. 64.

32
. Lichine, p. 495.

33
.
The Garden of Eden
, p. 16.

34
.
The Garden of Eden
, p. 243.

35
.
The Garden of Eden
, p. 52.

36
. Hemingway, Ernest,
Across the River and into the Trees
, p. 232.

37
.
Across the River and into the Trees
, p. 130.

38
.
Across the River and into the Trees
, p. 177.

CHAPTER 8

1
. Hemingway, Ernest,
Dateline: Toronto
, p. 182.

2
. Hemingway, Ernest,
For Whom the Bell Tolls
, p. 51.

3
. Hemingway, Ernest,
The Garden of Eden
, p. 69.

4
. Hemingway, Ernest,
Death in the Afternoon
, p. 172.

5
.
For Whom the Bell Tolls
, p. 50.

6
.
Dateline: Toronto
, p. 182.

7
. Hemingway, Ernest,
The Sun Also Rises
, p. 15.

8
.
The Garden of Eden
, p. 39.

9
.
The Garden of Eden
, p. 26.

10
. Baker, Carlos (Ed.),
Selected Letters
, p. 619.

11
. Baker,
Selected Letters
, p. 618.

12
. Hemingway, Ernest,
The Complete Short Stories of Ernest Hemingway
, p. 488.

13
. Hemingway, Ernest,
A Moveable Feast
, p. 83.

14
.
A Moveable Feast
, p. 83.

15
. Hemingway, Ernest,
To Have and Have Not
, p. 129.

16
.
To Have and Have Not
, p. 134.

17
. Hemingway, Ernest,
Islands in the Stream
, p. 276.

18
. Fuentes, Norberto,
Hemingway in Cuba
, pp. 228-29.

19
. Houk, Walter, E-mail, July 22,1997.

20
.
Islands in the Stream
, p. 281.

21
. Hemingway, Ernest,
By-Line: Ernest Hemingway
, p. 55.

22
.
Complete Short Stories
, p. 5.

23
.
Complete Short Stories
, p. 421.

24
.
Complete Short Stories
, p. 425.

25
.
By-Line: Ernest Hemingway
, p. 449.

26
. Hemingway, Ernest,
A Farewell to Arms
, pp. 302-303.

27
. Hemingway, Ernest,
Across the River and into the Trees
, p. 121.

28
. Grimes, William,
Straight Up Or on the Rocks
, p. 109.

29
.
Islands in the Stream
, p. 258.

30
.
The Sun Also Rises
, p. 233.

31
.
The Sun Also Rises
, p. 41.

32
.
A Moveable Feast
, p. 206.

33
.
A Farewell to Arms
, p. 143.

34
.
Dateline: Toronto
, pp. 356-57.

35
.
Across the River and into the Trees
, p. 82.

36
. Griffin,
Less than a Treason
, p. 142.

37
.
The Sun Also Rises
, p. 110.

38
.
Islands in the Stream
, p. 244.

39
.
Islands in the Stream
, p. 84.

40
.
By-Line: Ernest Hemingway
, p. 247

41
.
A Farewell to Arms
, p. 310.

42
.
A Moveable Feast
, p. 170.

43
.
By-Line: Ernest Hemingway
, p. 275.

44
.
Complete Short Stories
, pp. 612-13.

45
. Hotchner,
Papa Hemingway
, pp. 158,161.

EPILOGUE

1
. Hemingway, Ernest,
The Complete Short Stories of Ernest Hemingway
, pp. 482-84.

Bibliography

BOOKS

Arnold, Lloyd.
High on the Wild
. Caldwell, ID: Caxton Printers, 1968.

Baker, Carlos, ed.
Ernest Hemingway: Selected Letters
. New York: Charles Scribners Sons, 1981.

_________.
Ernest Hemingway: A Life Story
. New York: Scribners, 1969.

Beard, James, et. al.
The Great Cooks Cookbook
. New York: Ferguson/Doubleday, 1974.

Bertholle, Louisette.
Secrets of the Great French Restaurants
. New York: Macmillan, 1974.

Brennan, Georgeanne.
Aperitif
. San Francisco: Chronicle Books, 1997.

Cappel, Constance.
Hemingway in Michigan
. New York: Fleet Publishing, 1966.

Casas, Penelope.
Discovering Spain
. New York: Alfred A. Knopf, 1992.

_________.
Tapas: The Little Dishes of Spain
. New York: Knopf, 1989.

_________.
The Foods and Wines of Spain
. New York: Knopf, 1982.

Castillo-Puche, Jose Luis.
Hemingway in Spain
. New York: Doubleday, 1961.

Charters, James.
This Must Be the Place: Memoirs of Montparnasse
. New York: Collier Books, 1989.

Child, Julia.
Baking with Julia
. New York: William Morrow & Company, 1996.

Cipriani, Arrigo.
Harry’s Bar: The Life and Times of the Legendary Venice Landmark
. New York: Arcade Publishing, 1996.

Cipriani, Arrigo.
The Harry’s Bar Cookbook
. New York: Bantam Books, 1991.

Collins, Larry, and Dominique Lapierre.
Is Paris Burning?
New York: Pocket Books, 1977.

Conrad, Barnaby III.
Absinthe: History in a Bottle
. San Francisco: Chronicle Books, 1988.

_________.
Martini
. San Francisco: Chronicle Books, 1994.

Curnonsky and Rouff, Marcel.
The Yellow Guides for Epicures: Paris
. New York: Harper and Brothers, 1926.

Dannenberg, Linda.
Paris Boulangerie-Pâtisserie
. New York: Clarkson Potter, 1994.

Dardis, Tom.
The Thirsty Muse: Alcohol and the American Writer
. New York: Ticknor and Fields, 1989.

Doctorow, E. L.
Jack London, Hemingway and the Constitution
. New York: Random House, 1993.

Dos Passos, John.
The Best Times: An Informal Memoir
. London: Andre Deutsch, 1968.

Fuentes, Norberto.
Hemingway in Cuba
. Secaucus, NJ: Lyle Stuart, 1984.

Giusti-Lanham, Hedy and Andrez Dodi.
The Cuisine of Venice and Surrounding Northern Regions
. Woodbury, New York: Barron’s, 1987.

Griffin, Peter.
Less than a Treason
. New York: Oxford University Press, 1990.

Grimes, William.
Straight Up Or on the Rocks: A Cultural History of American Drink
. New York: Simon & Schuster, 1993.

Heath, Ambrose, ed.
Madame Prunier’s Fish Cookery Book
. New York: Julian Messner, 1939.

Hemingway, Ernest.
Across the River and into the Trees
. New York: Charles Scribner’s Sons, 1950.

_________.
By-Line: Ernest Hemingway
. New York: Charles Scribner’s Sons, 1967.

_________.
The Complete Short Stories of Ernest Hemingway
. New York: Charles Scribner’s Sons, 1987.

_________.
Conversations with Ernest Hemingway
. Edited by Matthew J. Bruccoli. Jackson, MS: University Press of Mississippi, 1986.

_________.
The Dangerous Summer
. New York: Charles Scribner’s Sons, 1985.

_________.
Dateline: Toronto
. New York: Charles Scribner’s Sons, 1985.

_________.
Death in the Afternoon
. New York: Charles Scribner’s Sons, 1932.

_________.
The Enduring Hemingway
. Edited by Charles Scribner. New York: Charles Scribner’s Sons, 1974.

_________.
A Farewell to Arms
. New York: Charles Scribner’s Sons, 1929.

_________.
For Whom the Bell Tolls
. New York: Charles Scribner’s Sons, 1940.

_________.
The Garden of Eden
. New York: Charles Scribner’s Sons, 1986.

_________.
Green Hills of Africa
. New York: Charles Scribner’s Sons, 1935.

_________.
Islands in the Stream
. New York: Charles Scribner’s Sons, 1970.

_________.
A Moveable Feast
. New York: Charles Scribner’s Sons, 1964.

_________.
The Old Man and the Sea
. New York: Charles Scribner’s Sons, 1952.

_________.
The Sun Also Rises
. New York: Charles Scribner’s Sons, 1926.

_________.
To Have and Have Not
. New York: P. F. Collier & Son, 1937.

_________.
The Torrents of Spring
. New York: Charles Scribner’s Sons, 1972.

Hemingway, Mary Welsh.
How It Was
. New York: Alfred A. Knopf, 1951.

Hotchner, A. E.
Hemingway & His World
. New York: Vendome, 1989.

_________.
Papa Hemingway
. New York: Random House, 1966.

Iribarren, Jose Maria.
Hemingway y los Sanfermines
. Pamplona: Editorial Gomez, 1970.

Jacques, Marie.
Colette’s Best Recipes
. Boston: Little, Brown & Co., 1923.

Lang, Jennifer Harvey, ed.
Larousse Gastronomique
. Paris: Larousse, 1938.

Lawrence, H. Lea.
Prowling Papa’s Waters
. Marietta, GA: Longstreet Press, 1992.

Lichine, Alexis.
New Encyclopedia of Wine & Spirits
. New York: Alfred A. Knopf, 1987.

MacLeish, Archibald.
A Continuing Journey
. Boston: Houghton Mifflin, 1967.

Mclver, Stuart.
Hemingway’s Key West
. Sarasota, FL: Pineapple Press, 1993.

Miller, Tom.
Trading with the Enemy: A Yankee Travels through Castro’s Cuba
. New York: Atheneum, 1992.

Reynolds, Michael.
Hemingway: The American Homecoming
. Cambridge, MA: Basil Blackwell Ltd., 1992.

_________.
Hemingway: The Paris Years
. New York: Blackwell, 1989.

_________.
Hemingway: The 1930s
. New York: W. W. Norton & Company, 1997.

_________.
The Young Hemingway
. New York: Black-well, 1986.

Rodriguez-Hunter, Suzanne.
Found Meals of the Lost Generation
. Boston: Faber & Faber, 1994.

Rogal, Samuel J.
For Whom the Dinner Bell Tolls
. Bethesda, MD: International Scholars Publications, 1997.

Samuelson, Arnold.
With Hemingway: A Year in Key West & Cuba
. New York: Random House, 1984.

Sandier, Bea.
The African Cookbook
. New York: Citadel Press, 1993.

Sanford, Marcelline Hemingway.
At the Hemingways
. Boston: Little, Brown & Co., 1962.

Savarin,
Real French Cooking
. Garden City, New York: Doubleday & Co., 1956.

Sheraton, Mimi.
The German Cookbook
. New York: Random House, 1965.

Street, Julian.
Where Paris Dines
. Garden City, New York: Doubleday Doran & Co., 1929.

Toklas, Alice B.
The Alice B. Toklas Cookbook
. New York: Harper & Brothers, 1954.

Villard, Henry S. and James Nagel.
Hemingway in Love and War: The Lost Diary of Agnes von Kurowsky
. New York: Hyperion, 1995.

Villas, James.
The French Country Kitchen
. New York: Bantam Books, 1992.

BOOK: The Hemingway Cookbook
7.11Mb size Format: txt, pdf, ePub
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