Read Three Weeks With My Brother Online
Authors: Nicholas Sparks,Micah Sparks
Tags: #General, #Biography & Autobiography
Cuzco, Machu Picchu, Peru
January 27–28
A
fter our brief stop in Lima, we prepared to travel to Cuzco, the oldest permanent settlement in the Western Hemisphere, and the former capital of the Inca empire. With a population of 275,000, it’s a city resplendent with adobe houses, red-tiled roofs, winding cobblestone streets, magnificent cathedrals, and open markets, and as we flew over the city, both Micah and I were struck by its beauty.
On the flight, we were warned about altitude sickness. Nestled in the Andes, Cuzco is situated at 11,500 feet, and we were told to move slowly as we exited the plane. Members of the TCS crew stood in various sections of the terminal, repeating their warnings over and over as our group filed past.
“Take it easy. Don’t get out of breath. Go slooooow.”
“You’d think we were climbing Mount Everest,” Micah whispered, “not walking through an airport.”
I nodded, agreeing that the whole thing was ridiculous. Maybe some of the people might be affected, but we were young and in relatively good shape. Ignoring their warnings, we walked at our normal pace and ended up having to wait quite a while for everyone else to arrive at the buses.
While we were waiting, however, a concerned look crossed Micah’s face. He took a couple of deep breaths.
“You know, I think I can actually feel it,” he said.
“Really?”
“A little bit. It kind of makes me feel . . . fuzzy.”
In the end, it made us both feel
really
fuzzy, like we’d had a few too many beers. For whatever reason, we started giggling and couldn’t stop. Everything struck us as outrageously funny as we rode on the bus; the clothes people were wearing, the bumpy, cobblestone roads that made our voices vibrate, and especially the name of the place we were just about to visit: Sacsayhuaman.
When pronounced correctly—Socksy Voomun—it sounded like someone with a Russian accent trying to say, “Sexy Woman.” In our addled state, we couldn’t drop the subject. It was all we could talk about.
“I just can’t vait until vee see zee socksy voomun,” Micah would say, and my oxygen-starved brain would make me double over in laughter.
“I vonder where zee socksy voomun is,” he’d add. “You know I love nussing more zan a socksy voomun.”
“Please . . . just quit, okay?” I’d plead.
“I veally, veally, veally vant to climb on a socksy voomun. You know Peru is famous for zee socksy voomum.”
By then, I had tears in my eyes.
We had lunch at our hotel in Cuzco. Once a monastery, it was one of the most interesting hotels we would visit. Like Casa Aliaga, it was designed around a center courtyard, albeit on a much grander scale. Originally built in 1640, the rooms had been modified to allow oxygen to be pumped in. As Micah observed when he entered the lobby:
“Zis is even better zan a socksy voomun.”
In the afternoon, after the giggles had subsided, we finally got a chance to visit the Incan fortress. It wasn’t exactly what we expected. Situated on a large, open plateau just above Cuzco, it was ringed by rock walls on either side, more like an amphitheater than a defensive fort. The walls had been formed using giant blocks of granite, and the stones had been so precisely cut and stacked that, even today, it’s impossible to slip a piece of paper between them.
Above us, heavy clouds lent the landscape an ominous appearance. We wandered the area with Bob and Kate Devlin, who had rapidly become good friends. As we listened to the guide talking about the intricate stone construction, they informed us they’d recently celebrated their forty-first anniversary. A little while later, while Micah and I were exploring on our own, we saw Bob and Kate standing together in the distance. For a while, we simply watched them.
“They look happy, don’t they?” Micah asked.
“Yeah, they do. I think that’s because they really are happy.”
“Forty years is a long time. They’ve been married longer than I’ve been alive.”
“So have a lot of people on this trip.”
“What do you think the secret of a long-lasting marriage is?” Micah asked.
“I don’t know if there’s a secret. Every couple is different. What works for one might not work for another.”
“I know. But if you could pick one thing, what would it be?”
I hesitated. Above me, the sky was charcoal; clouds were rolling and shifting, changing shape by the minute.
“Commitment,” I finally said. “Both people have to be committed. I think if two people are committed to the marriage, if they really want to make it work, then they’ll find a way to do it. No matter what happens in life. If you marry someone who isn’t committed—or if you’re not committed—and something goes wrong, the marriage won’t make it. Marriage is hard.”
“Hmm,” is all Micah said.
“How about you? What do you think the secret is?”
“I have no idea. I’ve only been married four years. But for me and Christine, I think it’s communication. When we talk about issues and really open up to each other, things are great between us. When we keep things to ourselves, grudges and resentments build up and we end up arguing.”
I said nothing.
“What? You don’t think communication is important?”
I shrugged. “What good is talking if neither of you are really committed? If one of you had an affair or got addicted to drugs or was abusive, simply talking about it wouldn’t take the hurt away. Or fix the trust that’s been lost. In the end, marriage comes down to actions. I think people talk too much about the things that bother them, instead of actually doing the little things that keep a marriage strong. You have to know what your spouse needs from you, and then you do it. And you avoid doing the things that harm the relationship. If your spouse acts the same way, your marriage can make it through anything.”
He smiled. “Like you and Cat?”
“Yeah,” I said quietly. “Like me and Cat.”
After the fortress of Sacsayhuaman, we headed back to tour the main cathedral of Cuzco, where the wealth was enough to stagger the imagination. Larger than St. Patrick’s Cathedral in New York, the cathedral was home to hundreds of frescoes and oil paintings of religious figures, while gold and silver glittered everywhere. Not only were the massive altars plated in precious metals, but entire walls as well. When one considers that the Spanish sent the vast majority of the wealth back to Spain, it was easy to understand why Pizarro had been so intent on conquering the Incas.
As fascinating as the church was, Micah seemed fixated on a particular item. With effort, he got the guide’s attention.
“Um, where’s the painting of Jesus eating the guinea pig?” Micah asked.
Guinea pigs, we learned, aren’t regarded as pets in Peru. Instead, they’re regarded as a delicacy, and are roasted for celebratory occasions. When the early Spanish missionaries were working to convert the Incas to Catholicism, they’d had to blend the religion with local culture as a way to make it more palatable to the natives. Thus when the missionaries commissioned a painting of the Last Supper, one has to wonder whether they were surprised by what the artist assumed Jesus had eaten.
We soon found ourselves staring up at the painting of Jesus surrounded by his disciples. In addition to the bread and the wine, there on the platter in front of him was a roasted guinea pig.
As we were staring at it, Micah leaned over to me.
“Did you know Alli’s classroom has a guinea pig for a pet?”
“She does?”
“Oh yeah. She’s going to love this.”
Micah surreptitiously snapped a photograph.
Museums.
Everywhere we went, we were taken to museums, so we could see the artifacts representing the history of the native peoples. In all honesty, many were quite boring. We learned, for instance, that nearly every culture in the past had—surprise!—pottery; consequently we spent a lot of time looking at jars and bowls. No matter how you sliced it, after a while this was about as exciting as looking at jars and bowls in your own kitchen cupboard. Yet our guides loved jars and bowls. It seemed like they could talk about jars and bowls for hours. They spoke with
reverence
about jars and bowls.
“And this . . . this is the jar they used to store water!” they’d say. “And now, over here—notice how different it is when compared to one used to store their wine! Can you see the different shape and color! It’s even a different
size
! It’s amazing to comprehend how advanced they were as a civilization. Different liquids, different jars! Just imagine it!”
“Wow,” Micah would echo. “Just imagine it!”
“I’m trying,” I’d add.
“Different liquids! Different jars!”
“It boggles the mind, doesn’t it?”
Occasionally, we’d learn something truly intriguing. Bones, for instance, usually made us pause. And weapons. And skulls. Especially the skulls. In the Cuzco museum, there was a collection of skulls behind glass. Though the placards were in Spanish, we were able to decipher a bit of the exhibit, and make out the word
surgery.
Our guide wasn’t nearly as excited about the skulls and the idea of primitive surgery as we were. He seemed to want to downplay what Micah and I were seeing, as if it somehow cast doubt on the gentility of the early Incas.
“This is not important,” he urged. “Come—let me show you the jars and bowls. There are more up ahead.”
“We’ll catch up,” we said.
It turns out the Incas engaged in brain surgery, which fascinated us. We could see the holes where they’d bored through the skulls. The holes were as big as quarters, and from the number of skulls and variations in the placement of the holes, it wasn’t an uncommon practice. As we stared at them, I tried to imagine what the patient must have been going through, or what the chief said when explaining why the surgery was necessary.
“Mmm. You’ve been depressed, huh? Well, I’m pretty sure you have animal spirits between your ears. I think we’d better dig them out.”
“Okay, Chief. As long as you know what you’re doing.”
“Of course I know what I’m doing. Haven’t you seen our jars and bowls? We’re an advanced civilization. Now hand me that jaguar bone, lean over the rock, and let me dig in.”
“Okeydokey.”
The next morning, we drove to the train station in Cuzco, to embark on the ride through the legendary Urubamba Valley on our way to Machu Picchu. Our guides had described the valley views as some of the most beautiful in the world, and our trip was everything it was advertised to be and more. Micah and I spent three and a half hours gawking through the windows, staring up at the towering granite cliff sides, and marveling at the river that often seemed close enough to touch. In places, it was possible to see Incan ruins that had fallen into disrepair; a wall here, a storage building there.
As we first descended through the valley, then started climbing into the Andes, the blue skies gave way to white, mist-filled clouds. The Andes became green with forest, and we disembarked at a ramshackle village perched on the banks of the by then raging Urubamba River. It was raining as we made our way down a narrow street, crowded with vendors, which also served as the town market. From there, we boarded a bus that would travel along the narrow switchback roads that ended at Machu Picchu, more than two thousand feet up.
The tale of a lost Incan city high in the Andes was regarded as little more than folklore when Hiram Bingham arrived in Peru in 1911. Wanting to prove its existence, he hired local guides and embarked on a quest to find it. The guides had been chosen because they supposedly knew its location, and after making their way through the valley, they eventually led him to a cliff whose top was shrouded in the clouds. As he and his team made their way up, they met a few natives, who remarked on the “houses just around the corner.” Within minutes, Bingham soon came across the ruins of the fabled city, one that was estimated to have housed more than 2,500 people. To this day, no one is sure why the city had been built. It may have served as an outpost against invading Spanish marauders; other discoveries suggest that it may have been a place where the king rested, much like a vacation hideaway. Others have pointed to evidence that most of the occupants were women, which further complicates the theories. What is known is that the city was abandoned soon after the Spanish arrived.
Micah and I got off the bus, and at first the mist and cloud cover was thick enough to prevent us from seeing anything. Instead, as we were snaking along the edge of a cliff, the ruins materialized slowly, almost as if being casually unveiled. First, nothing was in focus; gradually images formed. Then, all at once, we could see everything, and it was enough to stun us into silence.
Part of the impact of Machu Picchu is due to sheer location; while some of the ruins are at the top of the mountain, other parts are built directly into the sides of the cliff. Terraces look like giant steps carved out of the cliff side, and just beyond them are the granite-block dwellings and temples of the ancient Incas. The roofs, originally made of wood and thatch, have long since decayed, but we could see the structures themselves. Interconnected like apartments in places, steep steps interweave among the buildings. Places to worship dotted the settlement, with open areas complete with sacrificial slabs. All around us, the lush slopes of the Andes towered in the distance. Wisps of clouds snaked through the peaks. If we’d been amazed by Tikal, we were literally rendered speechless by the architecture of Machu Picchu. It would be my favorite stop on the entire journey.