The Scientist as Rebel (9 page)

The meaning of this last quotation becomes clearer when we place it in its context. Man violates the established order not only by burning coal and oil but by farming and weeding. This is what Vernadsky wrote:

In these words we hear the authentic voice of Vernadsky, talking like the doctor Mikhail Astrov in Chekhov’s play
Uncle Vanya
. His statement of the facts is scientifically accurate, but is expressed in the language of drama and poetry. Vernadsky and Chekhov were contemporaries. Both belonged to the circle of philosophizing intellectuals that Chekhov portrays so poignantly in his plays. Vernadsky was a Chekhov character who also happened to be a world-class scientist.

Vernadsky was a geochemist, born in 1863 in Kiev, the son of a professor of political economy. In 1889 he worked as a student with
Pierre Curie in Paris, and in 1902 he became a full professor at Moscow University. After the first Russian revolution of 1905, which forced the Tsar to give some share in the affairs of government to a representative assembly called the Duma, Vernadsky was an important political figure. He was one of the founders of the Constitutional Democratic Party, generally known by its acronym Kadet. The Kadet party tried to provide the loyal opposition that Russia desperately needed in order to achieve far-reaching political reform without bloodshed. Unfortunately, the majority of intellectuals supported social revolutionary parties and did not believe in gradual reform.

Through the years from 1908 to 1918, Vernadsky remained a member of the central committee of the Kadet party, struggling to establish democratic government in Russia against bitter opposition from the Tsar’s bureaucrats on the right and the social revolutionaries on the left. After the Bolshevik Revolution, most of the Kadet leaders were executed. Vernadsky was spared because he was a famous scientist and had some friends in Lenin’s inner circle, but his political life was over. He spent some years as an exile in Paris, giving lectures at the Sorbonne on geochemistry and writing his book
The Biosphere
. In 1926, at the age of sixty-two, he returned peacefully to Russia and published the book in Leningrad. He refused to join the Communist Party, but continued to live until his death in 1945 as one of the respected elder statesmen of Soviet science.

In Russia the disciplines of geochemistry and biology remained unified, with Vernadsky’s vision of the biosphere as a central theme. After Vernadsky’s death, his books and papers continued to be read and studied. Russian biologists aimed to understand life by integrating it into ecological communities and planetary processes. Meanwhile, in the West, biology developed in a strongly reductionist direction, the aim being to understand life by reducing it to genes and molecules. Reductionist biology was enormously successful and came to dominate the thinking of Western biologists.

There is in fact no incompatibility between reductionist and integrative biology. Genes and molecules and ecologies and biospheres are all essential parts of the world we live in. To understand our world fully, both kinds of biology are needed. If science had been uncontaminated by politics, the reductionist and integrative approaches to biology in the West and the East would have blended together during Vernadsky’s lifetime and merged into a balanced view of the biosphere. But in the 1930s, biology in the Soviet Union was almost destroyed by Trofim Lysenko’s murderous campaign against Mendelian genetics. In Russia reductionist biology was forbidden, and in the West the Russian tradition of integrative biology was discredited because Lysenko appeared to approve of it. In the West Vernadsky’s ideas were ignored and his books were unread. A complete translation of
The Biosphere
into English was only published in 1998.
²
After seventy years of dominance of reductionist biology, Vernadsky’s language now seems quaint and old-fashioned.

One of the great might-have-beens of history is the world that would have emerged if the statesmen of Europe had had the wisdom to deal peacefully with the Serbian crisis of 1914. If World War I had never happened, the rapid economic growth that Russia experienced from 1905 to 1914 would probably have continued. The Bolsheviks would probably have remained a small group of outlaws without any wide following, and would not have had an opportunity to seize power. The Tsar’s government might have evolved into a constitutional monarchy, and the Kadet party might have emerged as the leader of a liberal parliamentary regime. In that imaginary world, Vernadsky might have been prime minister of Russia, guiding his country along the path of economic and scientific development, ending with full integration into the world community. After reading some of his writings, I have little doubt that he would have chosen to stay in politics if he had had the chance. He would not then have had time to
resume his work as a scientist and write
The Biosphere
. Instead of being the founder of a new discipline of science, he might have been the savior of his country.

From Vernadsky and his dreams, I turn now to the major theme of Smil’s book, which is the difficulty of understanding the behavior of the biosphere on a global scale. Even the nonliving processes governing weather and climate are difficult to understand. The living processes governing the fertility of forests and oceans are even more difficult. As an example to illustrate the difficulties, I look at the effects on the biosphere of carbon dioxide in the atmosphere. This is one of the subjects in Smil’s book, but it is the reviewer, not the author, who is responsible for giving it emphasis here. As a result of the burning of coal and oil, the driving of cars, and other human activities, the carbon dioxide in the atmosphere is increasing at a rate of about half a percent per year.

Everyone agrees that the increasing abundance of carbon dioxide has two important consequences. First, carbon dioxide is a greenhouse gas, transparent to sunlight but partially opaque to the heat radiation that transports energy from the earth’s surface into space. Second, carbon dioxide is an essential nutrient for plants on land and in the ocean. The increase in carbon dioxide causes changes, both in the transport of energy through the atmosphere and in the growth and reproduction of plants. Opinions differ on two crucial questions. Are the physical or the biological effects of carbon dioxide more important? Are the effects, either separately or together, beneficial or harmful? In his last two chapters, Smil summarizes the evidence bearing on these questions, but does not presume to answer them.

The physical effects of carbon dioxide are seen in changes of rainfall, cloudiness, wind strength, and temperature, which are customarily lumped together in the misleading phrase “global warming.” This phrase is misleading because the warming caused by the greenhouse effect of increased carbon dioxide is not evenly distributed. In humid
air, the effect of carbon dioxide on the transport of heat by radiation is less important, because it is outweighed by the much larger greenhouse effect of water vapor. The effect of carbon dioxide is more important where the air is dry, and air is usually dry only where it is cold. The warming mainly occurs where air is cold and dry, mainly in the arctic rather than in the tropics, mainly in winter rather than in summer, and mainly at night rather than in daytime. The warming is real, but it is mostly making cold places warmer rather than making hot places hotter. To represent this local warming by a global average is misleading, because the global average is only a fraction of a degree while the local warming at high latitudes is much larger. Also, local changes in rainfall, whether they are increases or decreases, are usually more important than changes in temperature. It is better to use the phrase “climate change” rather than “global warming” to describe the physical effects of carbon dioxide.

The biological effects of carbon dioxide on plants can be seen in changes of rate of growth, ratio of roots to shoots, and water requirements, which are different for different species and may result in shifts of the ecological balance from one kind of plant community to another. Effects on plant communities will also cause effects on dependent communities of microbes and animals. Biological effects are difficult to measure but are likely to be large. Experiments in greenhouses with an atmosphere enriched in carbon dioxide show that the yields of many crop plants increase roughly with the square root of the carbon dioxide abundance. If this were true for the major crop plants grown in the open air, it would mean that the 30 percent increase in carbon dioxide produced by fossil fuel–burning over the last sixty years would have resulted in a 15 percent increase of the world’s food supply. A similar increase might have occurred in the world production of biomass of all kinds. The word “biomass” means living creatures, plants and animals and microbes, plus the organic remains that are left over when the creatures defecate or die.
Smil’s Chapter 7 contains a comprehensive survey of the various kinds of biomass that drive the seasonal rhythms of the biosphere.

We do not know whether the increased yields observed in greenhouses with increased carbon dioxide are also occurring in open-air agriculture. Agricultural yields are limited by many factors other than carbon dioxide abundance. One factor that we know to be often limiting for plant growth is water abundance. If the supply of water is limiting, as it often is in times of drought, then increased carbon dioxide can still be helpful. The little pores in the leaves of plants have to be kept open for the plant to acquire carbon dioxide from the air, but the plant loses a hundred molecules of water through the pores for every one molecule of carbon dioxide that it gains. This means that increased carbon dioxide in the air allows the plant to partially close the pores and reduce the loss of water. In dry conditions, increased carbon dioxide becomes a water-saver and gives the plant a better chance to keep on growing.

The fundamental reason why carbon dioxide abundance in the atmosphere is critically important to biology is that there is so little of it. A field of corn growing in full sunlight in the middle of the day uses up all the carbon dioxide within a meter of the ground in about five minutes. If the air were not constantly stirred by convection currents and winds, the corn would not be able to grow. The total content of carbon dioxide in the atmosphere, if converted into biomass, would cover the surface of the continents to a depth of less than an inch. About a tenth of all the carbon dioxide in the atmosphere is actually converted into biomass every summer and given back to the atmosphere every fall. That is why the effects of fossil fuel–burning cannot be separated from the effects of plant growth and decay.

There are five reservoirs of carbon that are biologically accessible on a short timescale, not counting the carbonate rocks and the deep ocean, which are only accessible on a timescale of thousands of years. The five accessible reservoirs are the atmosphere, the land plants, the
topsoil in which land plants grow, the surface layer of the ocean in which ocean plants grow, and our proved reserves of fossil fuels. The atmosphere is the smallest reservoir and the fossil fuels are the largest, but all five reservoirs are of comparable size. They all interact strongly with one another. To understand any of them, it is necessary to understand all of them. That is why planetary ecology is not an exact science like chemistry.

As an example of the way different reservoirs of carbon dioxide may interact with each other, consider the atmosphere and the topsoil. Greenhouse experiments show that many plants growing in an atmosphere enriched with carbon dioxide react by increasing their root-to-shoot ratio. This means that the plants put more of their growth into roots and less into stems and leaves. A change in this direction is to be expected, because the plants have to maintain a balance between the leaves collecting carbon from the air and the roots collecting mineral nutrients from the soil. The enriched atmosphere tilts the balance so that the plants need less leaf area and more root area. Now consider what happens to the roots and shoots when the growing season is over, when the leaves fall and the plants die. The new-grown biomass decays and is eaten by fungi or microbes. Some of it returns to the atmosphere and some of it is converted into topsoil.

On the average, more of the aboveground growth will return to the atmosphere and more of the belowground growth will become topsoil. So the plants with increased root-to-shoot ratio will cause an increased net transfer of carbon from the atmosphere into the topsoil. If the increase in atmospheric carbon dioxide due to fossil fuel–burning has caused an increase in the average root-to-shoot ratio of plants over large areas, then the possible effect on the topsoil reservoir will not be small. At present we have no way to measure or even to guess the size of this effect. The aggregate biomass of the topsoil of the United States is not a measurable quantity. But the fact that the topsoil is unmeasurable does not mean that it is unimportant.