The Best Casserole Cookbook Ever (84 page)
Read The Best Casserole Cookbook Ever Online
Authors: Susie Cushner
Roasted Garlic and Onion Bean Spread
Sun-Dried Tomato and Artichoke Slather
Sweet Onion, Rosemary, and Cheese Slather
Squash
Autumn Vegetable Casserole Stew
Baked Vegetable Stew with Cumin and Ginger
Butternut Squash and Red Pepper Casserole
Fresh Vegetables Baked with Rosemary and Gruyère Cheese
Moussaka with Lots of Vegetables
Polenta and Roasted Vegetable Casserole
Summer Squash with Basil and Parmesan
Zucchini Parmesan with Tomato Sauce
Steak Smothered with Onions and Mushrooms
Stifado (Greek Beef Casserole with Onions)
Strata
Bell Pepper and Sausage Strata
Breakfast Ham and Cheese Strata
Summer Squash with Basil and Parmesan
Sun-Dried Tomato and Artichoke Slather
Sunflower seeds
Brown Rice and Spinach Casserole
Carrot, Cauliflower, and Broccoli Casserole
Swedish Lingonberry Pancake Casserole
Sweet-and-Sour Chicken and Rice
Sweet-and-Sour Country-Style Ribs
Sweet Onion, Rosemary, and Cheese Slather
Sweet potatoes.
See
Yams and sweet potatoes
Swiss Chard, Baked Polenta with Cheese and
Swiss cheese
Chicken Breasts with Swiss Cheese
Corned Beef and Cabbage Casserole
Eggplant with Garlic, Basil, and Tomatoes
Grandma’s “Gourmet” Chicken Breasts
Ham and Cheese-Stuffed French Toast
Mushroom-Stuffed Croissant Casserole
No-Egg Breakfast Potato Hot Dish
Sage, Potato, Bacon, and Cheese Casserole
Scalloped Mushrooms and Potatoes
Scalloped Potatoes with Bell Peppers and Carrots
Spinach and Three-Cheese Gratin
Sun-Dried Tomato and Artichoke Slather
Sweet Onion, Rosemary, and Cheese Slather
Three-Cheese Breakfast Casserole
Wisconsin Mac and Three-Cheese Casserole
Tamale pies
Terrines
Herbed Chicken Terrine with Exotic Fruit Salsa
Three-Cheese Breakfast Casserole
Three Cheeses and Chile Custard
Toasted Four-Grain and Wild Mushroom Casserole
Tomatoes
Ancho Chicken Breasts with Corn
Artichoke and Tomato Casserole
Autumn Vegetable Casserole Stew
Baked Pasta Puttanesca for Two
Barley Baked with Pine Nuts and Sun-Dried Tomatoes
Beef and Ancho Chile Cheese Dip
Beef and Mostaccioli Casserole
Black Bean and Red Pepper Casserole
Braised Veal Shanks (Osso Buco)
Breakfast Egg and Sun-Dried Tomato Puff
Cassoulet with Chicken and Sausage
Cheesy Eggplant and Tomato Bake
Chicken with Sun-Dried Tomatoes and Brown Rice
Cornbread-Topped Black Bean Casserole
Cover-and-Forget-It Beef and Vegetable Stew
Creamy Egg Noodle and Sun-Dried Tomato Casserole
Eggplant with Garlic, Basil, and Tomatoes
Farfalle with Garlic, Anchovies, and Olives
Five-Hour Beef and Rutabaga Stew
Fresh Vegetables Baked with Rosemary and Gruyère Cheese
Greek Beef with Cumin and Currants
Greek Spinach and Feta Casserole
Meal-in-One-Dish Hamburger Casserole
Middle Eastern Stewed Lamb and Vegetables
Moussaka with Lots of Vegetables
Parmesan and Sun-Dried Tomato Quiche
Quick and Easy Chile con Queso Dip
South African Spiced Chicken Biryani
South Indian Biryani with Basmati Rice
Southwestern Bean Casserole with Double-Corn Topping
Spicy Cheese and Green Chile Dip
Spinach and Artichoke Casserole
Spinach and Ricotta Lasagna Rolls
Sun-Dried Tomato and Artichoke Slather
Toasted Four-Grain and Wild Mushroom Casserole
Turkish Lamb Stew and Sultan’s Delight
Two-Cheese and Tomato Casserole
Wild Rice Casserole with Peppers and Sun-Dried Tomatoes
Wild Rice Venison Casserole with Cranberries
Wisconsin Mac and Three-Cheese Casserole
Zucchini Parmesan with Tomato Sauce
Tortilla chips
Beef, Bean, and Bacon Casserole
Tortillas
Black Bean and Red Pepper Casserole
Tuna
Not My Mother-in-Law’s Tuna Hot Dish
Tuna Noodle Casserole with Mushrooms and Fresh Herbs
Tuna, Pesto, and Veggie Casserole
Turkey
Turkey and Curried Rice Casserole
Turkey and Wild Rice au Gratin
Turkey Drumstick and Wild Rice Casserole
Turkey-Noodle Casserole for a Crowd
Turkey Sausage, Egg, and Cheddar Bake
Turkish Lamb Stew and Sultan’s Delight
Two-Cheese and Tomato Casserole
V
Veal
Braised Veal Shanks (Osso Buco)
Vegetables.
See also individual vegetables
Autumn Vegetable Casserole Stew
Baked Vegetable Stew with Cumin and Ginger
Beef Chuck with Vegetables and Herbs
Chicken and Brown Rice Casserole
Chicken Breasts with Wild Rice and Raisins
Cover-and-Forget-It Beef and Vegetable Stew
Fresh Vegetables Baked with Rosemary and Gruyère Cheese
Lamb Chop and Vegetable Casserole
Middle Eastern Stewed Lamb and Vegetables
Moussaka with Lots of Vegetables
Polenta and Roasted Vegetable Casserole
Spiced Brown Rice and Vegetables
Tuna, Pesto, and Veggie Casserole
Venison
Venison Slow-Baked in Red Wine
Venison Strips in Korean Marinade
Wild Rice Venison Casserole with Cranberries
Vietnamese Curried Chicken Breasts
Walleye and Green Chile Casserole
Walnuts
Golden Raisin and Walnut Casserole Bread
Whole-Wheat Raisin Casserole Bread
Water chestnuts
Chicken, Mushroom, and Rice Casserole
Sweet-and-Sour Country-Style Ribs
West African Chicken with Peanuts
Wheat berries
Toasted Four-Grain and Wild Mushroom Casserole
Whole-Wheat Raisin Casserole Bread
Wild rice
Asparagus and Wild Rice Casserole
Baked Wild Rice with Mushrooms
Chicken Breasts with Wild Rice and Raisins
Toasted Four-Grain and Wild Mushroom Casserole
Turkey and Wild Rice au Gratin
Turkey Drumstick and Wild Rice Casserole
Wild Rice Casserole with Peppers and Sun-Dried Tomatoes
Wild Rice Venison Casserole with Cranberries
Wine
Baked Fruit Compote with Star Anise
Easiest-Ever Beef and Wine Casserole
French Casserole of Chicken Cooked in Wine
Oven-Simmered Chicken Thighs with Wine, Mushrooms, and Herbs
