Read Sugar and Other Stories Online
Authors: A. S. Byatt
Tags: #Fiction, #Short Stories, #Short Stories (Single Author), #Historical, #Anthologies
He looked at me over the tops of his little gold half-glasses and smiled. “Van Gogh went to find the Zouaves in the brothel in Arles,” I said. I was going to go on to say that Van Gogh believed that the expense of energy in sex was bad for his, or anyone’s art. But he wasn’t listening. He didn’t really think I knew anything about Van Gogh. He had the idea that he might get well enough to go round the Rijksmuseum and see the Vermeers. He did. My sister took him, alarmingly unstable and determined. He wanted to hear music. He wanted to fit things in. Sometimes I think he meant to shorten his time by living well, so that he would die quickly. The Dutch doctors put life into him with nitro-glycerine drips and blood transfusions. He told me one day, making a story out of it, how he had walked to the lavatory, lurching along walls, creeping along corridors, gripping bed foot and door knob, only to find a queue of other frail pyjamaed men. He told this story with a detached, comic anger. He was saying, in effect, “this is what we come to.” He was measuring his strength. On one of his better days he set out on the same journey quite gallantly. We had bought him some slippers. He was very troubled about the loss of his slippers and nailscissors, which had gone ahead of him, in the aeroplane he missed, to the home to which he never returned. My mother, who became obsessively angry about the taxi which had waited in vain for this aeroplane, was further enraged to receive someone else’s suitcase, in the event. “With a dirty shirt, and someone else’s dirty comb and used razor,” she said. My mother drew back from all human dirt and muddle. My father sat on the edge of his hospital bed, scrupulously clipping his toenails. His ankle, between his pyjama and his new slippers, was white, and
smooth, and somehow untouched, covered with young, unblemished skin. I looked at it and thought how alive it was.
In the mornings I walked along dark canals. I liked the city. I remembered that Camus had said that its concentric canals resembled the circles of Dante’s Hell. I even bought a copy of
La Chute
to check the quotation, and carried it around with a paperback copy of Van Gogh’s
Letters
, to read over my solitary lunches. Its hero calls himself a
juge-pénitent.
He recalls the wartime history of the city, with ironic detachment. He pleads (in the legal sense). Amsterdam is, he says, “au coeur des choses. Avez-vous remarqúe que les canaux concentriques d’Amsterdam ressemblent aux cercles de l’enfer? L’enfer bourgeois, naturellement peuplé de mauvais rêves.” Despite my reason for being in the city, I didn’t find it hellish, more reassuring in its persistent sea-fretted solidity. The people were kind and reasonable. The university teachers had agreed to take cuts in salary and working hours, in order to avoid redundancy. My father, who had not walked along the canals, nor studied the brick house fronts, sat in his concrete-walled cell and worked out the social background of everyone he met, the surgeon, the Humanist visitor, the nurses, the other patients. Unlike Camus, he did not suppose that to be bourgeois was to incline towards hell, bad dreams and bad faith. But, in his generation, he found places on the social scale infinitely fascinating and important. The surgeon owned seagoing yachts and an empty piece of Scotland where he fished salmon and shot grouse. My father, even in those weeks, was delighted by this discovery, by this contact with good breeding and success. He said to me of his own father, diagnostically and matter-of-fact, “I suppose we were lower-middle-class really. That was what we were.” He was being ruthlessly exact. He would have wished it otherwise. He talked to the surgeon in his professional voice, from behind his professional mask, more openly smiling than what I think of as his true self, the reflective, solitary face I watched, as he thought out his past, and his future. If he would have to ask his Maker to forgive his virtues, he was
sure that they were virtues, and that he had exercised them. When he came home, to the London hospital, there was a strike on, the surgeons wore smeared gowns and the ancillary staff were brusque and sloppy. Amsterdam seemed a fitter place for him, somehow. Its strangeness was in a way life-giving.
To me, too. I took pleasure, despite everything, in mastering the train system, in reading words in a new language, in making friends with the Humanist, who was distressed by the approaching death of a teenage German heroin addict. I stumbled across the flower market, on the canal bank, where I bought him the dahlias. I sat in a restaurant in the Leidseplein and ate a huge bowl of mussels with a glass of good white wine, in the dying October sunlight. The table was in a little glazed front parlour, half outdoors, half in, which reminded me of the covered porch in my grandfather’s Bridlington house, where I had spent a holiday bedridden with measles. The windows were finely etched with floral and geometric patterns. These, too, I associate with my grandfather. I see as I write that the etched drinking glass and carafe that stand by his bed in my vision of his death are those that stood in fact by my bed, on the only overnight visit to Blythe House. I remember that we inherited these objects at his death. My father was allergic to shellfish. He had collapsed in court in Naples, in 1944, after eating lobster, and had developed huge hives on the bench in Hull, twelve years later, after a prawn cocktail. A police surgeon, examining him privily in a cell, had told him he must never eat shellfish again, and he never had, though he had taken intense pleasure in them. I did not feel bad about eating the mussels. There was too much else to feel bad about, and I would not have eaten them if he had been there, I think. I did feel bad about the paintings. I experienced my one moment of desolation during those weeks in the middle of the Rijksmuseum, among all the darkly ingenious still lifes, the heaps of dead books,
mementoes mori
, the weight of the varying sameness of past endeavour, the silence, my own incapacity to stop and feel curious.
The Van Goghs were different. I could not like, I could not respond to the very last paintings, the tortured and incompetent cornfield, with the black despairing birds crowding over the paths which lead nowhere. But the great paintings of Arles and St Rémy shone. The purple irises on gold. The perturbed bedroom. The solitary chair. The reaper, making his deathly way through white light in fields of shining corn. I knew what Vincent had said about this painting as the image of a cheerful death, a secular human image, of a man moving into the furnace of light. I stopped thoughts off. I thought of Vincent in front of Vincent’s paintings. I brought postcards to my father for him to see, contained, faded diminutions of all this glory, and he painfully addressed them to my mother, her sister, his oldest friend, in trembling writing, saying that he was all right. We have all inherited his handwriting, which was cramped and nondescript. My mother’s was generous and flowing and distinguished. We were all trained differently, yet we all write his small scrawl. How does that come about?
We talked about heredity during those long visits. He said my mother had come increasingly to resemble her mother, and that there was a lesson in that. We also talked about my mother’s untruthfulness. My father felt that it was a failure in perfect good manners to complain about her narrative onslaughts on his own veracity. (This was complicated by a powerful fear they both had of failing memory, since accuracy meant so much to both of them, after all.) He said, not for the first time, anxious about the fact that it was not for the first time, that we had been over this ground, that she had claimed to have been at his father’s death bed, where she had not been.
“I should know,” he said. “He was my father. I was certainly there. How can I be wrong?”
It was then that I saw that much of my past might be her confection.
“Have you ever thought,” I said, “how much of what we think we know is made out of her stories? One challenges the large
errors, like that one. But there are all the other
little
trivial myths that turn into memories.’
He was struck by this, and produced an example, of how some flowers had died, and my mother had supposed that perhaps the cleaning-lady might have watered them too little, or perhaps too much — probably too much, and that that was why they had died, because Mrs Haines had overwatered them, and so hypothesis became the stuff of fact.
Earlier that year, when it had been she who was ill, we had had a similar conversation, and I had said, joking and serious, “It’s all right for you.
You
didn’t inherit those genes.” Both of us, under stress, found this very funny, we laughed, in complicity. Later he told his housekeeper, over coffee, that I was the image of his mother, that I resembled that family, strikingly. But I don’t think this is true, and the photographs I’ve seen don’t bear it out. Now, in moments of fatigue, I feel my mother’s face setting like a mask in or on my own. I have inherited much from her. I do make a profession out of fiction. I select and confect. What is all this, all this story so far, but a careful selection of things that can be told, things that can be arranged in the light of day? Alongside this fabrication are the long black shadows of the things left unsaid, because I don’t want to say them, or dare not, or do not remember, or misunderstood or forgot or never knew. I left out, for instance, the tear gas. I wanted to write about Amsterdam as clean, and reasonable, and enduring, and so it was. But two of us came out of the airy space of the Van Gogh Museum into a cloud of drifting gas which burned our throats and scoured our lungs. There were black-armoured police and stone-throwing evicted squatters. Behind our hospital-headed tram was a smoking column of burning cars. For several nights we couldn’t return to the hotel directly; it was cordoned by police and the paving-stones were torn up. My father could not begin to be interested in these manifestations. He was fighting his own private battle. To omit them is a minor sin, and easy to correct. But what of all the others? What is the truth? I do have a respect for truth.
I remember one particular day at Blythe House, when both my grandparents were alive. I remember this day clearly, though it is not my only memory, possibly because I wrote about it at the time. Now I try to calculate how old I was, I see that I am already confused. It was during the war, during my father’s Mediterranean absence, perhaps 1943 or 1944, certainly a very sunlit day during what I remember as a succession of burning still summers, the beginning of my hunger for sunlight. I had stayed at Blythe House in winter. It had seemed stiff and frightening and huge, whether because I was then very little, or because it was so much bigger than our wartime house I don’t know. I remember an enormous cold bathroom, with a deep bath standing portentously in the middle of a huge empty space. I remember a view of dirty snow, a children’s playground with slide and circular roundabout and swings on loops of chain. I remember the cellar mouth and a dark, frowsty kitchen. I remember my mother’s pervasive anxiety. But this summer visit was different. I noticed things. I was not wholly passive.
At the beginning and end of the visit my grandparents stood formally side by side in front of the house, on a gravel drive, and I looked up at them. My grandmother wore a straight black dress, crêpy and square-necked. Her hair was iron-grey and caught up, I think, in a tight bun or roll. Her expression I remember as severe, judicious, unsmiling. Her stockings were thick and her shoes button-barred and pointed. She was composed, I could say, she made no unnecessary movements, no conciliatory speeches, no attempt at affectionate embrace. (My other grandmother rushed and enveloped us, smacking her lips.) My grandfather’s face was obscured because it was tilted slightly backwards. He had a large protuberant belly, across which was looped a gold watch-chain. I remember his belly most. He was not a fat man, nor a large man, but substantial. I thought — or if I did not think, I have since regularly thought, so that the ideas are bonded to this memory — both of Mr Brocklehurst, the tall black pillar of
Jane Eyre
, and of Mr Murdstone in
David Copperfield.
I did not expect my
grandfather to do anything frightening or condemnatory, though I was afraid of committing a
faux pas.
He was identifiably a Victorian patriarch, that is all. Though in those days I had no idea of historical distance and supposed we were all threatened with Newgate prison for debt, and with Fagin’s night in the condemned cell. I could tell, I think, that my grandfather was not very interested in me, and that he had nothing to say to me. But in some way I cannot now remember matters developed so that he escorted us to the works itself, to see the boiling of the sugar. On this journey we were accompanied by a tall man in a brown overall, with a lugubrious, respectful and friendly face, and by some other forgotten man, who lingers in my memory only as the owner of a cloth cap.
The works was gaunt and bare. The floor I remember as mere earth, though it cannot have been: it was certainly dark, not tiled, and dusty. It was all like an enormous version of the outdoor washhouses of the north, draughty and cold and echoing. On the left as we went in were large vessels I associated with the coppers my other grandmother boiled sheets in, stirring them with a huge wooden baton. I saw, or I remember, four of these. One was full of sulphurous yellow boiling sugar, one of a dark, cherry-red, one of bright green and one, which amazed me because it was an unusual colour for sugar, of a kind of pale inky colour, a molten sea of heaving, viscous blue glass. The colours and the surfaces were brilliant and enchanted. They undulated, they burst in thick, plopping bubbles, they swirled with curving streamers of trapped air like slivers of glass. There was a smell, not cloying but clear and appetizing, of browning sugar. We moved on and saw large buckets full of this gleaming fluid poured onto a huge metal table, or belt, which ran the length of the room. Smoking it hissed down and began to harden. Men with paddles manipulated and spread it, ever finer, more translucent, wider, like rolled pastry magnified numberless times, the colours paling so that magenta became clear peony-pink, so that indigo became dark sky-blue, so that topaz became straw-gold. And a kind of primitive mechanical
tart-cutter descended and stamped these gleaming sheets, making rows of rounded discs. The process had things in common with glass-blowing, which then I had not seen, but which later, in Venice, in Biot, reminds me always of the urgent work with the hot sugar, before it cools. Humbugs ran not flat but in a long coiling serpent, thick as a man’s trunk at one end, tapering to thumb-size, through an orifice which simultaneously gave it a half-twist and bit. The most miraculous moment was when my grandfather urged the man in the brown overall to show me how the stripes were made in humbugs. Now I have it, now, almost, I hear his voice. It was both hesitant and eager and wholly absorbed in its subject. I cannot remember the words, but I can remember his certainty that I would find this process, his work, as startling and satisfactory and amazing as he did himself. This is all I know about him at first hand, that his work fascinated and absorbed him. The humbug stripes were as extraordinary as he had promised. The humbug sugar lay, hot and soft in a huge mass at one end of the table. The overall man pulled off an armful of it, which he rolled roughly into a fat serpent coil, a heavy skein, like my mother’s knitting-wool, on his two arms. We went out of the shed, into a yard, where a large hook protruded from the wall — very high up, it seemed to me, so that he had to reach up to it. But I was a very small child for my age, maybe it was not so high. The man hung the fat tube of brown sugar — dark, treacle-brown sugar — over this hook and began to whip it around, and around. I knew this motion, it was the regular turn of the playground skipping rope, twist and slap, twist and slap. And as I watched, the sugar lightened. From treacle to coffee, from coffee to a milky fawn, from fawn to a barley-sugar straw colour, and from there, through the gelatine colour of old dried egg-white to pure white, no longer translucent but streaked and streaked with infinitely fine needles of air. “It’s the air that does it,” my grandfather said. “Nothing but whipping in air. There’s no difference between the two stripes in a humbug but air: the sugar’s exactly the same.” I remember him saying, “It’s the air that does it.” I think I
remember that. We took the white rope back into the factory, and laid it on a dark one, and the two were wound round and round each other, spiralling and decreasing in girth, by skilled slapping hands, until the tapered point could be inserted into the snapping machine. I remember the noise it made, moving on the metal, a kind of crunching and crackling of dried sugar, and a thump and slap of the main body of it — this last noise a magnified version of school plasticine-rolling.