Read Dreams of Joy: A Novel Online
Authors: Lisa See
“I started going to the police station and the Foreign Affairs Bureau to apply for an exit permit more than a year ago,” Auntie Hu goes on.
I’m surprised by how much this hurts me. “Why didn’t you tell me?”
“I didn’t have anything to tell in the beginning. I didn’t think I had a chance. Some people wait forever to get an exit permit. Others can get a permit to go to Hong Kong for a day very quickly. I thought I’d be in the forever category. Now they say they may give me an exit permit because they’re sure I’ll return. They think I can’t live without servants!” She lets out a wicked cackle. “They don’t know me very well.”
I think they know her better than she knows herself. Auntie Hu has never lived without servants. She has bound feet and is in many ways as isolated as Yong is in Green Dragon Village. She doesn’t know about housecleaning, laying out her own clothes (let alone washing, ironing, or putting them on by herself), cooking (let alone grocery shopping, doing anything beyond boiling water, or scrubbing pots and pans), or working to make ends meet.
“The real reason they’ll let me go,” she continues, “is that they’ve already sucked everything from me except this house. If I ever leave, they’ll take it.” Auntie Hu touches Dun’s arm. “You’ll come back next Sunday, won’t you?” (This, after all her talk about leaving.)
He puts his hands together and bows. It’s old-fashioned, completely out of style these days, but it makes Auntie Hu happy. Even with all the changes, we have to remember our humanity, and it pleases me that Dun is so kind, but I’m subdued on the way home. The city would feel very empty without Auntie Hu, but I tell myself I shouldn’t worry. No matter what she says, she’ll never get an exit permit.
The other boarders still haven’t returned, so Dun opens some plum wine and we take our glasses outside to wait for the fireworks to begin. He sits on the steps, while I putter in the garden. I cut the last roses of the season and I bring them back to the steps, where I sit down next to Dun. In the distance, we hear the celebration. When Dun reaches over and puts a hand on top of mine, I’m not startled or scared. I smile, and my heart thumps in my chest.
“Pearl Chin,” he says, addressing me by my maiden name, “I have known you a long time. When I first moved into your house, I don’t think you saw me, but I saw you. I hope it will not upset you if I tell you I loved you from afar even then. I knew there was no hope for me, but perhaps now you will consider me.”
“I’m a widow,” I remind him.
I don’t have to explain anything else. He’s a Chinese man of a certain age. He knows all the old restrictions on widows. But as the first volley of fireworks explodes above us, he squeezes my hand.
“I don’t believe in arranged marriages,” he says, “but I don’t believe in the kind of marriage we have in the New China either. You know my background. You know I’ve read many English books. What I want is a courtship—a
Western
courtship.”
I am forty-three years old, and I’ve never been courted before.
Joy
LIVING AN ABUNDANT YEAR
EVERYONE WORRIED THAT
this winter would be worse than last year’s, but we didn’t realize just how much more dire it would be. It’s only November—the worst of the between the yellow and the green hasn’t come yet—and Fu-shee and I are already gleaning. The close planting didn’t work. Most of the seedlings died. What survived produced very weak and small crops. Then we launched Sputniks, racing to harvest an entire crop of turnips, corn, or cabbage in a single day. We worked without food or much water until we were dazed and disoriented. Those women who had their periods were not allowed to take care of themselves, and their pants soaked through with blood. And still there remained the problem of harvesting an entire crop in just twenty-four hours. The only way to do that was to lop the top parts of the turnip plants and leave the bulbs in the ground, ignore ears of corn, or carelessly drop cabbage leaves on the soil. All that was scavenged months ago, so my mother-in-law and I have moved on to one of the failed wheat fields, looking for a piece of grain here, a piece of grain there. We’ve been told to value quantity over quality, but we have neither. Our rice rations have been reduced to half a
jin
per person—enough for a single bowl of rice porridge a day. I pick up a piece of grain, put it in my pocket, and walk over to Fu-shee.
“I think the baby will be coming soon,” I say. “My contractions started early this morning. They’re strong now. I think we should go home.”
Fu-shee’s given birth to all her children on the floor in the corner of the main room in the family house. If she can do it, then I can too, especially if she’s there to help me. But she shakes her head.
“You’re better off going to the maternity courtyard,” she says. “You’ll get extra food if you have your baby there.”
In the New China, new mothers are entitled to eight weeks’ maternity leave, fifteen yards of cotton cloth, twenty
jin
of white flour, and three
jin
of sugar. Those things are important, but to get them I’ll have to deliver my baby in the maternity courtyard.
“I’m afraid to go there,” I admit.
With the hunger, too many babies are stillborn. The feeling throughout the commune is that the maternity courtyard is inhabited by demons, looking to steal a baby’s first breath.
“Don’t be swayed by feudal beliefs about fox spirits and things like that,” Fu-shee cautions, not realizing my reasons are practical. “Sung-ling had her baby girl in the maternity courtyard last week. The two of them are still alive. Now the four of you can be together.”
She leans over, scratches at the dirt, and picks up a few more kernels. She puts them in her palm, blows on them to clean them, and then holds them out for me to see as a reminder that these little bits of grain are what are keeping our household of twelve alive. The promise of flour and sugar cannot be rejected lightly.
Fu-shee walks me to the maternity courtyard, which is located in Moon Pond Village. The contractions are closer now and so fierce that sometimes we have to stop so I can brace myself against the pain. I wish my mother were here, and I don’t understand why she isn’t. I wish the letters she sends me were in response to the ones I send her. I don’t understand what that means either. I’ve been careful not to write overtly about the famine, sure that would never get past the censors. Instead, I’ve written about how much I miss my dad’s cooking. I’ve even mentioned particular dishes from our family’s restaurant and the way the rice always smelled, hoping that she’ll send ingredients or a bag of rice. Maybe even those hints are too much and the censors are blacking out those lines. Maybe my letters aren’t getting through at all. Another contraction. I want my mother, and all I have is Fu-shee.
We reach the maternity courtyard—a large house that was confiscated and converted to its new use when the commune was formed. My mother-in-law explains to the midwife that I’m from a city and that I’ve never seen a baby come out. The midwife gives me a pitying look, guides me to a room, tells me to take off my pants, and directs me to a corner where she’s spread a piece of cloth. I squat in the proper position and support myself against the walls. The contractions come faster and harder. I want to scream, but that’s considered inappropriate. But even with my jaw clenched, moans come from somewhere deep inside me. My mother-in-law and the midwife stare at me disapprovingly. I look down and see a bulge between my legs. Just when I feel like things are going to rip apart down there, the midwife reaches under me and snips the skin.
When she finally orders me to push, I gladly obey. This is the easiest part, at least for me. I haven’t had much to eat these past months and the baby is small, slipping out like an oily fish. It’s a girl, which means I receive no tears of happiness or words of congratulations. The midwife hands me the baby. She makes little jerky motions with her arms. She has tufts of black hair on top of her head. Her nose is perfect. Her lips are pretty. She’s tiny, thin really, but I can tell she’s strong by the way she grips my pinkie. She’s been born in the Year of the Boar, just like my uncle Vern. I remember something my mother said about him: “Like all Boars, he was born with a remarkably strong body. He can withstand a great deal of pain and suffering without complaint.” I hang on to those words now. I hope my baby will be like my uncle—courageous in the face of great odds. Blessing and worry, happiness and fear—this is a mother’s love.
Once the baby and I are cleaned up, we’re moved to the dormitory. I get a bed next to Sung-ling, who regards me sympathetically. She also had a daughter, so she too has felt disappointment from those around her. My mother-in-law goes home and comes back the next morning with special mother’s soup fortified with peanuts, ginger, and liquor to bring in my milk, shrink my womb, and help me regain my strength. I don’t know where she got the ingredients, but the soup works and the baby greedily sucks from my breast. For the first time, I have real compassion for what my aunt May went through when she gave me away right after my birth. Her breasts, her womb, her whole body must have ached for me.
It’s good I have Sung-ling next to me, because otherwise I’d be miserable. How many movies and television shows have I seen where a wife gives birth and the husband arrives with flowers and kisses? Too many to count. But Tao doesn’t come to see me. Now I know there’s nothing I can do to please him, and it’s heartbreaking. This is not my only failure or source of sadness. Sung-ling, the other new mothers, and I are supposed to be fed extra rations, but the commune’s food stores are small. We receive no brown sugar and ginseng to restore blood, and no chicken and fruit to help rebuild our constitutions. I anticipate that no red eggs will be made to celebrate my baby’s one-month birthday either. Still, three neighbor women give me eggs: one egg is rotten, the second is so old the yolk can’t be distinguished from the white, and the third has a dead chick inside. I think about the risk they took to hide the eggs. If someone is caught hoarding or hiding food, Brigade Leader Lai will have him or her beaten.
When I’m sent home, I’m not given any of the food or cotton I was promised. My father-in-law refuses to look at me. My mother-in-law ignores me. I ask Tao if he’d like to hold our daughter, but he won’t touch her because she’s a girl. Any chance that Tao and I might get along better has been ruined by her birth. I say we should give her a name.
“Stupid,” suggests my husband.
“Pig,” my mother-in-law spits out.
“Dog,” one of Tao’s brothers says with a smirk.
“Jie Jie,” offers Jie Jie, the oldest of Tao’s sisters. This is clearly the kindest and most generous suggestion, since it suggests that in naming my baby Oldest Sister I’ll have more children. It also gives me the feeling that Jie Jie will help me with the baby and look out for her.
“No Name would be best,” my father-in-law says, simultaneously offending the mother of his children, my baby, and me.
“I want to name her Samantha. I will call her Sam for short.” I’m thinking of my father Sam and that this little baby deserves to be named for someone who was honorable and kind. Samantha Feng. I’m a new mother and I’m in bad circumstances, but already I know I’ll fight for her. Of course, Sam means nothing in the local dialect, which turns out to be a good thing.
“You can call her whatever you want,” my husband says dismissively. “We will call her Ah Fu.”
It means Good Fortune, but it’s actually a terrible insult, because every girl baby is considered a misfortune. That’s all right. My grandfather always called me Pan-di—Hope-for-a-Brother. His name for me only made me stronger.
I write letters to my mother and aunt, telling them of my baby’s birth and giving them her name. Then I wrap Sam in a piece of cloth and tie her to my chest. Together we walk down the hill and wait by the pond for the mailman to arrive. Today he brings a package from my mother. I take it home, excited, hoping it will be filled with food. But the package has already been opened and it’s half empty, so I know someone in the leadership hall has taken whatever he or she wanted. What’s left is some powdered baby formula and some homemade shoes. I hide the formula with the carton of formula Aunt May sent. (Hers came with a note saying I should protect my breasts from early aging and sagging by giving Samantha a bottle.) As for the homemade shoes, Fu-shee won’t let the children wear them even though it’s cold, saying they should be saved for special occasions.
What’s worse, I wonder, to freeze or to starve to death? I’m a long way from starving, but a relentless cold draft comes through the window that must be stopped, especially with a newborn in the house. I ask one of Tao’s siblings to get water from the stream and another to add fuel to the fire outside. Once the water comes to a boil, they come and get me. Tao’s little brothers and sisters watch wide-eyed as I pour the water in a basin, bring it inside, and put one of the shoes my mother made for me in to soak. Very quickly the shoe begins to fall apart.
The loudspeaker in the house is rarely quiet. Right now the announcer talks about natural calamities—drought, floods, typhoons, and monsoons. As I peel off each layer of paper from the soles, I realize we’ve seen none of these calamities. But if the loudspeaker says it’s true, then it must be. I take the layers of paper from the shoes and smooth them across the thin rice paper that’s already been pasted over the window opening, hoping to block the wind from entering through any cracks and create extra layers as a barrier from the elements. Maybe the dark paper will attract more of the sun’s warmth too. As I work, I understand what my mother has done. She’s sent little pieces of herself and Auntie May: their eyes, their lips, their fingers. Then, about halfway through the sole of the second shoe, I come across a different kind of paper. I carefully lift it off the sole, unfold it, and see six words written in my mother’s delicate calligraphy.
My heart is with you always.
I glance at the collage I’ve made over the window opening. I take the baby out of her sling and hold her up so she can see. “Look, it’s your yen-yen and your great-aunt. See how much they love us?”
Then I put Sam back in her sling and return to my pasting. Tao’s little brothers and sisters rush out to tell our neighbors what I’m doing. They come, they look, they shake their heads.
IN EARLY DECEMBER
, Brigade Leader Lai brings militiamen from Tun-hsi to search our houses, because he no longer wants to do his own dirty work. “Where have you hidden your grain?” the men demand gruffly. “We know you stole it.”
The amount we’ve hidden is small—just cupfuls—but we’ve spread it widely throughout the two-room house. We’ve slit open our padded jackets and sewn little packets of gleaned rice and wheat in with the cotton bunting. We buried some millet in a jar under the sleeping platform. We wrapped foraged peanut shells in an old rice sack and tucked it between a rafter and the roof. We’ll grind the shells to mix into porridge. Party officials have told us to “live an abundant year as if it were a frugal one.” To me, we’re living in a frugal year, doing everything we can to get by, and it still isn’t enough.
Brigade Leader Lai’s men come to Green Dragon Village every day for two weeks. (I’ll say this: it’s easy to tell who’s been eating just by looking at their bodies. The brigade leader and his militiamen don’t show signs of starvation. They haven’t lost weight, developed concave stomachs, or had any of their limbs swell from edema.) People hope that if Lai’s men find a stash it will divert them from searching other houses in the village and that the punishment won’t be too harsh. The lucky are beaten with sticks, or have their hands tied behind their backs and then are hung from a tree by their wrists until they scream from the agony. Those less lucky are forbidden to eat at the canteen. The least lucky are sent to a distant irrigation project, but no one can work in icy water in this weather and survive. Those who’ve been sent away have not returned, but many who’ve been beaten have died, and not getting to eat in the canteen is also a way to die, only slower. The village, the fields, and the canteen begin to look like movie sets—just façades. The people around me seem fake too, putting on their smiling faces and shouting slogans about things they don’t believe. Everyone still pretends to be open, welcoming, and enthusiastic about the Great Leap Forward, but there’s a furtiveness to them that reminds me of rats slinking along the edges of walls.