Read Chicken Soup for the Soul 20th Anniversary Edition Online

Authors: Jack Canfield,Mark Victor Hansen,Amy Newmark,Heidi Krupp

Chicken Soup for the Soul 20th Anniversary Edition (33 page)

BOOK: Chicken Soup for the Soul 20th Anniversary Edition
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Look Out, Baby, I’m Your Love Man!

It is better to be prepared for an opportunity and not have one than to have an opportunity and not be prepared.

~Whitney Young, Jr.

L
es Brown and his twin brother were adopted by Mamie Brown, a kitchen worker and maid, shortly after their birth in a poverty-stricken Miami neighborhood.

Because of his hyperactivity and nonstop jabber, Les was placed in special education classes for the learning disabled in grade school and throughout high school. Upon graduation, he became a city sanitation worker in Miami Beach. But he had a dream of being a disc jockey.

At night he would take a transistor radio to bed where he listened to the local jive-talking deejays. He created an imaginary radio station in his tiny room with its torn vinyl flooring. A hairbrush served as his microphone as he practiced his patter, introducing records to his ghost listeners.

His mother and brother could hear him through the thin walls and would shout at him to quit flapping his jaws and go to sleep. But Les didn’t listen to them. He was wrapped up in his own world, living a dream. One day Les boldly went to the local radio station during his lunch break from mowing grass for the city. He got into the station manager’s office and told him he wanted to be a disc jockey.

The manager eyed this disheveled young man in overalls and a straw hat and inquired, “Do you have any background in broadcasting?”

Les replied, “No, sir, I don’t.”

“Well, son, I’m afraid we don’t have a job for you then.” Les thanked him politely and left. The station manager assumed that he had seen the last of this young man. But he underestimated the depth of Les Brown’s commitment to his goal. You see, Les had a higher purpose than simply wanting to be a disc jockey. He wanted to buy a nicer house for his adoptive mother, whom he loved deeply. The disc jockey job was merely a step toward his goal.

Mamie Brown had taught Les to pursue his dreams, so he felt sure that he would get a job at that radio station in spite of what the station manager had said.

And so Les returned to the station every day for a week, asking if there were any job openings. Finally the station manager gave in and took him on as an errand boy — at no pay. At first, he fetched coffee or picked up lunches and dinner for the deejays who could not leave the studio. Eventually his enthusiasm for their work won him the confidence of the disc jockeys who would send him in their Cadillacs to pick up visiting celebrities such as the Temptations and Diana Ross and the Supremes. Little did any of them know that young Les did not have a driver’s license.

Les did whatever was asked of him at the station — and more. While hanging out with the deejays, he taught himself their hand movements on the control panel. He stayed in the control rooms and soaked up whatever he could until they asked him to leave. Then, back in his bedroom at night, he practiced and prepared himself for the opportunity that he knew would present itself.

One Saturday afternoon while Les was at the station, a deejay named Rock was drinking while on the air. Les was the only other person in the building, and he realized that Rock was drinking himself toward trouble. Les stayed close. He walked back and forth in front of the window in Rock’s booth. As he prowled, he said to himself.

“Drink, Rock, drink!”

Les was hungry, and he was ready. He would have run down the street for more booze if Rock had asked. When the phone rang, Les pounced on it. It was that station manager, as he knew it would be.

“Les, this is Mr. Klein.”

“Yes,” said Les. “I know.”

“Les, I don’t think Rock can finish his program.”

“Yes sir, I know.”

“Would you call one of the other deejays to come in and take over?”

“Yes, sir. I sure will.”

But when Les hung up the telephone, he said to himself, “Now, he must think I’m crazy.”

Les did dial the telephone, but it wasn’t to call in another deejay. He called his mother first, and then his girlfriend. “You all go out on the front porch and turn up the radio because I’m about to come on the air!” he said.

He waited about 15 minutes before he called the general manager. “Mr. Klein, I can’t find nobody,” Les said.

Mr. Klein then asked, “Young man, do you know how to work the controls in the studio?”

“Yes sir,” replied Les.

Les darted into the booth, gently moved Rock aside and sat down at the turntable. He was ready. And he was hungry. He flipped on the microphone switch and said, “Look out! This is me, LB, triple P — Les Brown, Your Platter Playing Poppa. There were none before me and there will be none after me. Therefore, that makes me the one and only. Young and single and love to mingle. Certified, bona fide, indubitably qualified to bring you satisfaction, a whole lot of action. Look out, baby, I’m your lo-o-ove man!”

Because of his preparation, Les was ready. He wowed the audience and his general manager. From that fateful beginning, Les went on to a successful career in broadcasting, politics, public speaking and television.

~Jack Canfield

Willing to Pay the Price

Opportunity is a bird that never perches.

~Claude McDonald

W
hen my wife Maryanne and I were building our Greenspoint Mall hair salon 13 years ago, a Vietnamese fellow would stop by each day to sell us doughnuts. He spoke hardly any English, but he was always friendly, and through smiles and sign language we got to know each other. His name was Le Van Vu.

During the day Le worked in a bakery and at night he and his wife listened to audiotapes to learn English. I later learned that they slept on sacks full of sawdust on the floor of the back room of the bakery.

In Vietnam the Van Vu family was one of the wealthiest in Southeast Asia. They owned almost one-third of North Vietnam, including huge holdings in industry and real estate. However, after his father was brutally murdered, Le moved to South Vietnam with his mother, where he went to school and eventually became a lawyer.

Like his father before him, Le prospered. He saw an opportunity to construct buildings to accommodate the ever-expanding American presence in South Vietnam and soon became one of the most successful builders in the country.

On a trip to the North, however, Le was captured by the North Vietnamese and thrown into prison for three years. He escaped by killing five soldiers and made his way back to South Vietnam where he was arrested again. The South Vietnamese government had assumed he was a “plant” from the North.

After serving time in prison, Le got out and started a fishing company, eventually becoming the largest canner in South Vietnam.

When Le learned that the U.S. troops and embassy personnel were about to pull out of his country, he made a life-changing decision.

He took all of the gold he had hoarded, loaded it aboard one of his fishing vessels and sailed with his wife out to the American ships in the harbor. He then exchanged all his riches for safe passage out of Vietnam to the Philippines, where he and his wife were taken into a refugee camp.

After gaining access to the president of the Philippines, Le convinced him to make one of his boats available for fishing and Le was back in business again. Before he left the Philippines two years later en route for America (his ultimate dream), Le had successfully developed the entire fishing industry in the Philippines.

But en route to America, Le became distraught and depressed about having to start over again with nothing. His wife tells of how she found him near the railing of the ship, about to jump overboard. “Le,” she told him, “if you do jump, whatever will become of me? We’ve been together for so long and through so much. We can do this together.” It was all the encouragement that Le Van Vu needed.

When he and his wife arrived in Houston in 1972, they were flat broke and spoke no English. In Vietnam, family takes care of family, and Le and his wife found themselves ensconced in the back room of his cousin’s bakery in the Greenspoint Mall. We were building our salon just a couple of hundred feet away.

Now, as they say, here comes the “message” part of this story: Le’s cousin offered both Le and his wife jobs in the bakery. After taxes, Le would take home $175 per week, his wife $125. Their total annual income, in other words, was $15,600. Further, his cousin offered to sell them the bakery whenever they could come up with a $30,000 down payment. The cousin would finance the remainder with a note for $90,000.

Here’s what Le and his wife did:

Even with a weekly income of $300, they decided to continue to live in the back room. They kept clean by taking sponge baths for two years in the mall’s restrooms. For two years their diet consisted almost entirely of bakery goods. Each year, for two years, they lived on a total, that’s right, a total of $600, saving $30,000 for the down payment.

Le later explained his reasoning, “If we got ourselves an apartment, which we could afford on $300 per week, we’d have to pay the rent. Then, of course, we’d have to buy furniture. Then we’d have to have transportation to and from work, so that meant we’d have to buy a car. Then we’d have to buy gasoline for the car as well as insurance. Then we’d probably want to go places in the car, so that meant we’d need to buy clothes and toiletries. So I knew that if we got that apartment, we’d never get our $30,000 together.”

Now, if you think you’ve heard everything about Le, let me tell you, there’s more: After he and his wife had saved the $30,000 and bought the bakery, Le once again sat down with his wife for a serious chat. They still owed $90,000 to his cousin, he said, and as difficult as the past two years had been, they had to remain living in that back room for one more year.

I’m proud to tell you that in one year, my friend and mentor Le Van Vu and his wife, saving virtually every nickel of profit from the business, paid off the $90,000 note, and in just three years, owned an extremely profitable business free and clear.

Then, and only then, the Van Vus went out and got their first apartment. To this day, they continue to save on a regular basis, live on an extremely small percentage of their income, and, of course, always pay cash for any of their purchases.

Do you think that Le Van Vu is a millionaire today? I am happy to tell you, many times over.

~John McCormack

BOOK: Chicken Soup for the Soul 20th Anniversary Edition
2.3Mb size Format: txt, pdf, ePub
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