Authors: Debra Shiveley Welch
u
p
t
o
d
ate
on
Jo-Ann
’
s
li
f
e
a
n
d
f
r
ien
d
s.
Alt
h
ou
g
h
t
h
ey
spo
k
e
on
the
phone
oft
e
n,
f
a
ce-to-face
c
onversations
w
e
re by
far
m
o
re
s
atisfying.
So
o
n
,
t
h
ey
were
pu
lling
i
n
t
o
t
h
e
resta
u
ra
n
t’s
p
ar
k
ing
l
o
t
l
o
cated
in
t
h
e G
l
e
n
gary
s
h
op
p
in
g
cent
e
r.
L
og
a
n,
se
cu
red
i
n
h
i
s
car
seat
i
n
t
h
e
ba
c
k
of the
anci
e
n
t
car,
clapp
e
d
his
hands
i
n
joy.
He
kn
e
w
what
awaited
him. Dav
i
d,
t
h
e
c
h
e
f
/
o
wn
e
r
,
h
a
d
c
r
eated
a
sp
e
cial
dish
f
o
r
h
i
m called
“The Lo
g
an S
p
ecia
l
,” w
h
ich
c
o
nsisted
o
f
s
p
aghetti,
e
x
tra sauce a
n
d
e
x
tra bre
a
d.
L
o
gan wav
e
d
t
o
t
h
e
se
r
v
er
o
n
d
u
ty
,
and
the
three
fri
e
n
ds selected
a b
o
ot
h
.
S
oo
n
m
enus,
flatw
ar
e
a
n
d
water,
w
ith
L
o
g
a
n’s
o
b
li
g
atory glass
o
f cho
c
olate
m
ilk,
were
pre
se
n
ted.
Lena
i
mmediately
placed
h
e
r hand arou
n
d
t
h
e
t
u
m
b
ler
o
f
m
ilk
so
t
h
at Lo
g
a
n
’
s l
u
n
g
e f
o
r t
h
e tasty
b
e
v
erage d
i
d
n
o
t
u
p
set
t
h
e
g
l
ass.
“
Okay,
t
h
is
pl
a
ce
is cool. I
l
i
ke
it,”
J
o
-A
nn
o
f
fer
e
d.
“
It
h
as
g
i
v
en me
an
i
d
ea,”
Le
n
a
inf
o
r
m
e
d
.
“I
li
k
e
t
h
at
it
is
eth
n
ically i
d
entifie
d
,
it’s well
r
u
n
a
n
d
o
r
g
aniz
e
d,
and
t
h
e
m
enu
o
f
fers
a
nice selection
wit
ho
u
t go
i
ng ov
e
r
b
oa
r
d
li
k
e
m
any do.
J
o
-
An
n
,
I want to
o
p
en my
o
wn restaura
n
t
rig
h
t
h
e
re
in
W
e
ster
v
ille.”
There
w
a
s a
flash,
a cra
c
k
of
t
h
under and a
c
u
rtain of
rain.
“
W
o
p
ila
!
”
Loga
n
c
r
o
w
e
d
,
h
i
s
c
h
ub
b
y
a
r
m
s
hel
d
h
e
a
v
e
n
w
ar
d
!
Lena
l
a
u
g
h
e
d
a
n
d
p
u
lled h
e
r
s
o
n t
o
wa
r
d he
r
, kissi
n
g his
sil
k
y hai
r
.
“
W
o
p
ila
,
i
nd
e
e
d
!”
s
h
e
lau
gh
e
d
.
“T
h
e
T
h
unde
rb
ir
d
s
ap
p
rove
!
”
C
h
apter
T
w
enty
Honor
t
h
e
sa
cr
ed. H
on
o
r
t
h
e
Ea
r
t
h
,
o
u
r
M
o
t
h
e
r
. H
on
o
r
t
h
e
E
l
d
e
rs.
Hon
o
r
all with wh
o
m
we share
the
Ear
t
h:
Fo
u
r
-leg
g
eds,
t
wo-leg
g
e
d
s, w
in
g
e
d
o
n
es,