100 Days of Happiness (2 page)

A
t this point, I'll need to take a step back and give you a brief summary of my life up to the past few months; otherwise you'll have a hard time following the plot, sort of like watching the sixth season of
Lost
.

 * * * 

My first name is Lucio, which in the all-time hit parade of bad first names comes in seventh, after Pino, Rocco, Furio, Ruggero, Gino, and the unparalleled and unbeatable Gennaro. My mother was a fan of good old Lucio Battisti, whose voice back then was pouring out of every jukebox in Italy with songs like “La canzone del sole,” and so there you have it, my John Hancock for the rest of my life: Lucio Battistini. Get it? The most popular singer in the country is Lucio Battisti, and I'm
little
Lucio Battisti because my father's last name was Battistini! Do you see now why my whole life has been an uphill climb? Just think of a kid in the seventies: Fatso, Pizza Face, glasses with Coke-bottle lenses, and stuck with almost the same name as Italy's most famous singer. Admit it, you'd have made fun of me too.

I'll confess, I was neurotic, miserable, and self-sabotaging. Today I'd go by a different, shorter, almost affectionate term:
nerd
. I had every defect needed to drive the girls away like an escapee from a leper colony, including an unhealthy obsession with comic books, splatter flicks, and songs by suicidal crooners. I had only two paths open to me in life: either I could become a computer genius, design
an operating system in a garage somewhere and make billions, or else I could walk into a supermarket with a submachine gun and become a mass murderer. When my face made the evening news, all my neighbors, relatives, and friends would comment, without getting too worked up about it: “Odd? Yes, he
was
odd!”

Instead, I identified a third way, and, from ugly duckling that I was, I turned into a swan. Not a fabulous super swan, but a perfectly respectable swan, fully deserving a passing grade, a gentleman's C. When I was fourteen, I lost forty-five pounds, chiefly because of a raging hormonal hurricane, and got contact lenses. Three years later, still a minor, I became Italy's youngest water polo champion ever, Series A, Italy's major league, and no laughing matter. Truth be told, I was just a stand-in goalie, and I spent almost all my time warming the bench in a terrycloth robe, but I did play short stretches of two games that year, and once I even blocked a penalty shot, so the title still holds.

Swimming has always been my favorite sport, and my specialty was the butterfly, which kids all call the dolphin kick out of an innate sense of logic, because butterflies can't swim. I never became a real contender because of a basic conflict of interest with the other fully requited love of my life: bread, butter, and jam. Easy to calculate: 110 calories in a slice of bread plus 75 calories of butter plus 80 calories of jam, total 265 calories. Unfair odds.

I laboriously managed to maintain my washboard abs for ten years; then, when I hit age twenty-six, I gave up competitive sports after a Vespa crash that devastated the ligaments in my knee and resulted in the inexorable expansion of my waistline. According to my own disagreeable reckoning, I gained back the 45 pounds I'd lost as a teenager and possibly a few more on top of them. Think of a Chewbacca, standing six feet three inches and topping out at 240 pounds. Got it?

 * * * 

So: I finish high school with a focus on the humanities, I play water polo, I get a certificate at the Institute of Higher Studies in physical education, and at age twenty-eight I get a job in a gym. Not a gleaming picture-perfect gym like you'd see in a John Travolta movie, no, just a local gym in an outlying neighborhood, tucked away in the basement of a discouraging complex of fifties-style apartment buildings. There's even an undersized swimming pool with faded blue ceramic tiles that secretly dream of being reborn as part of a Club Med infinity pool somewhere in the Caribbean. I am the—cue drumroll and trumpet fanfare, thank you—swimming instructor, aerobics coach, LAB expert (make that L.A.B., for “legs, abs, butt”) and, most important of all, aquagym point person. In my off hours, I also work as a personal trainer, on request, usually for plus-sized desperate housewives who are stubbornly holding out against the inevitability of liposuction. In short, I make ends meet, working with my hands—which emit a perennial odor of chlorine. By the way, did you know that the smell of chlorine—which we all know well as far back as we can remember—is actually generated by the chemical interaction of chlorine itself with swimmers' urine? The stronger the smell of chlorine the
less
advisable it is to get in the pool. Now don't say I didn't warn you.

In other words, after growing up on dreams of Olympic gold medals draped on my chest as the captain of the Italian national water polo team, the Settebello, with the national anthem blaring out over the crowd and goosebumps running up and down my arms, I found myself forced to settle for the job that life had saddled me with. That is, six hours a day spent in a calisthenic subbasement where the scent of sweat blended magically with the odors from the Vietnamese restaurant next door. But in my spare time, I did manage to achieve a little dream of mine: coaching a boys' water polo team. All of them between fourteen and fifteen, the worst of all ages. I recruited them at the school where my wife teaches, and I coach them at a city pool
a couple of evenings a week, with results that I have to admit have been pretty disappointing. Last year, after lots of hard work and lots of goals put through at our expense, our ranking in the boys' water polo league championship for our province was a brilliant second from bottom. And luckily, we couldn't be kicked down to the minor leagues because we were already as minor league as it gets. This year, though, we're bobbing along in the middle of the league: could be better, could be worse. I can't complain: teaching kids to love sports is the most wonderful thing there is.

 * * * 

So that's my life in professional terms, and then there's the more important aspect, which I've already mentioned in passing: my family. I met Paola when I was twenty, at a pub; she was the girlfriend of a girlfriend of a girl in my class. Usually the girlfriends of the girlfriends of the girls in my class were uninteresting unlovely skinny runts. But when Paola walked into the place, it was like she was radiating with the phosphorescent glow of a yellow highlighter that called her out over all the other women there that night. A bright yellow aura gleamed around her entire silhouette, identifying her as the one thing I wanted to be sure
not
to forget. Like a phrase you need to commit to memory, learn by heart. Ten minutes later I'd already extended a pickup artist's smarmy invitation to come watch my water polo team compete (and I'd already made a mental note to go down on my knees and beg the coach to let me play at least two minutes in that match). At the time, I was still a professional player and she worked in her parents' little pastry shop, which, over time, played a fundamental role in the loss of my fighting trim and my abs. The house specialty was
ciambella fritta con lo zucchero
—sugar doughnuts. Fragrant, yielding—the taste of childhood. There's a tradition that dates back at least thirty years: at two in the morning, Paola's father, Oscar, rolls up the metal shopfront shutter to half-mast, so that the good-for-
nothings and roving vampires from all over Trastevere can sink their fangs into sugar doughnuts that are still hot and greasy. Now that Oscar's wife is dead, there's no one running the pastry shop but him and a Sri Lankan assistant who laughs constantly. Paola ended up getting her degree in literature and philosophy, and, after substitute teaching for a while, she now has a tenured position at a good high school with a liberal arts focus.

After a couple of months together (everybody knows the first two months of any love story are always the best), I successfully got myself dumped by Paola in the way only men seem to know how—for flirting with a certain Monica, a good-looking girl from the Marche who studied psychology and sneered at the idea of shaving her armpits.

I lost sight of Paola for nearly ten years. Love is simply a matter of timing and we hadn't been properly synchronized at first: she already wanted a family, while what I wanted was more along the lines of bedding every fertile woman on earth, with or without shaved armpits. It was a challenge to reconcile the two objectives.

Then one day, fate chose to bring us together in a supermarket checkout line. Actually, on account of her transformation from long blond hair to brunette pageboy, I hadn't really recognized her at first, and for the first ten minutes I was convinced I was talking to the granddaughter of one of my grandmother's friends. But I never told her that.

I immediately invited her to dinner and unleashed my consummate tarot-card technique on her. Let me explain.

There's an aged and venerable tarot card reader known as Zia Lorenza who works in Piazza Navona. She has a tattered deck of cards, white hair tied back in a bun, and a glib line of patter. Obviously, she doesn't know anything about the future, but she can still hoodwink anyone, especially when she plays dirty. I regularly used her to impress girls. The tactic was as follows (by all means, feel free to use it; it's not patented): a romantic stroll arm in arm through the
most beautiful piazza in Rome, a pleasant talk, a pleasant walk, and as we pass by the old fortune-teller's stand, I secretly toss Zia Lorenza a crumpled ball of paper with all the biographical details—her tastes and whatever information I've already managed to cull—about the girl in question. On our next circuit of the piazza, I've already adroitly brought up the subject of the “paranormal”—taking a skeptical approach if she's a believer, and a more accepting stance if she's a skeptic. That's when phase two of the plan comes into play: I invite her to have her cards read—just for a laugh, my treat. No woman on earth is going to say no. And sure enough, Zia Lorenza puts on her show, reconstructing with stunning accuracy the present and past, and of course creating a future life where, she states, “The name of the man of your dreams starts with an L.” “L,” as in Lucio. I take advantage of her bewildered emotional state: witnessing a paranormal event together can only unite our spirits and, in most cases, our bodies as well. I will say that no one can predict the future.No one but me when I'm squiring a young lady around Piazza Navona. In that case, I know exactly how the evening will end. And Paola was no exception. But I swear to you, that's the last time I used the trick. That night, caressed by a gentle westerly wind, we kissed for our second first time. We became officially engaged then and there, and in less than three months, we were living together in a studio apartment overlooking Tiber Island. A classic rekindling of the flame. But this time, we were finally fully synchronized and in love.

As I've already mentioned, we were married outside Milan, in the little church of Saint Rocco Flagellated Martyr—a considerable inconvenience to all our guests from Rome. But there was a romantic motivation behind that choice of church. Roughly fifty years earlier, my grandparents (on my mother's side), the glorious apartment building concierges Alfonsina and Michele, were married in that same church. After I lost my parents (more about them later), my grandparents were all the family I had.

I believe that on the seventh day God didn't rest: He dreamed up my grandparents, and realizing that this was the best thing He'd come up with yet, decided to take the rest of the day off to hang out with them.

I lived with them for almost fifteen years, and the dinners the three of us had, with chicken-fried turkey and mashed potatoes with gooey mozzarella, remain an indelible memory. In fact, even now, if I close my eyes I can smell the aroma of frying from the kitchen and the distant voice of my grandmother calling, “Dinner's ready and it's getting cold!” Whenever I go by the concierge's cage where the two of them worked and practically lived, I expect to see them still there, Grandpa with his glasses on, sorting through the mail, and Grandma lovingly watering her geraniums.

Alfonsina and Michele stood by me as my witnesses when I married Paola, and I have to say I believe it was the best day of their lives. I've never seen a couple of octogenarians cry for joy like that. At a certain point, the priest, Don Walter, skinny as a beanpole with a strong Calabrian accent, even interrupted the ceremony to scold the two of them, while everyone laughed.

A few years ago my grandparents passed away, a couple of weeks apart. They died in their sleep, undramatically.

They just couldn't stand to be apart. They'd only just met my son and daughter: Lorenzo and Eva.

It's not fair.

Grandparents are like superheroes. They should never die.

A few months later I finally cleared out the two-room flat next to their concierge's cage, and at the back of a high shelf I found an old-fashioned cardboard suitcase, the kind the traditional Italian emigrant carried. In it were pictures, lots and lots of photographs. Not the classic assortment of snapshots from vacations on the beach, strangers' birthday parties, and so forth. No. Grandpa had taken a photo of Grandma every day for the past sixty years. Every single day.
He never missed one; on the back of every picture was a different date, first black-and-white and then, in time, full color, Polaroids, and the last ones printed from digital files. The pictures were taken in all sorts of different places, in their concierge's cage, on the street, at the beach, at the bakery, at the supermarket, in front of the Teatro Sistina, on Piazza del Popolo, on the old Ferris wheel at the Luneur amusement park, at Saint Peter's, wherever fate took them over their long lifetime. I couldn't stop looking at them. First Grandma as a young woman, then gradually the first wrinkles and expression lines, the graying hair, the extra pounds, but the smile never changed. But what impressed me most wasn't the aging, it was the backgrounds. Behind Grandma was Italy being transformed. Behind her was History. You could glimpse blurry symbols and personalities of every era: the old Fiat 1100 and the Citroën “shark”; long-haired hippies, Timberland-wearing bomber-jacket-clad
paninari,
and punks; concert posters for Paul Anka, Charles Aznavour, and Robbie Williams; Lambrettas, Vespas, and other scooters; Big Jim dolls and Graziella folding bikes, Rubik's Cubes; SIP phone booths, yellow taxis, shops with hand-painted signs. By the way, the first photographer—though almost no one seems to know this—was a Frenchman named Joseph Nicéphore Niépce, one of the absolute geniuses of the nineteenth century. But once again, the earliest experiments were done by good old Leonardo da Vinci. There are even those who claim that the Holy Shroud of Turin was a rudimentary experimental “photographic plate” contrived by the hyperactive Tuscan inventor. A fascinating theory.