Read At the Edge of Ireland Online
Authors: David Yeadon
“So why the change?”
“Who the feck knows. M'be they thought they'd got to compete with Italy and Spain for the tourist moneyâ¦Or m'be they just got bored and wanted to liven things up a bit. Whateverâit's got nothing to do with Irish customs and traditions. It's just a load of tourist⦔
“But y'know,” said Anne. “I like it. It seems to capture the Irish character. Colorfulâ¦and a little rambunctious.”
The old man paused and then smiled sweetly at Anne. (Many of them do. It's something I've learned to live with.) “
Rambunctious
â¦tha's a fine wordâ¦I never thought of it that way a'suppose⦔
“Wellâwhat's the harm in it?” Anne continued.
He laughed a loud belly laugh. “Ach, there's no harm. No harm at allâlet 'em have their crazy colorsâ¦Life's gray enough as it is!”
Wellâthat's as maybe mate (old Yorkshire expression), but things were certainly not gray now in this little rainbowed village or across the surrounding smooth-crowned hills. The sun had finally graced us with its full presence. No more elusive hints of brilliance and warmth; no more pale light touching the tops of diffuse mists drifting in cupped bays of brittle, broken strata; no more rain-drippy cathedral-gloom naves of pines in the wooded places. Now we had azure blue skies and shrilling sunlight. Everything glowed. Cobwebs strung out among roadside bushes displayed beads of dew along their filaments, which flashed and sparkled like an Aladdin's cave of diamond necklaces.
“Fickle, schizoid climate here,” I said.
“Maybe that's why the Irish have this reputation for humor and an ironic outlook on life. If their moods changed as fast as the weather they'd all be bipolar manics,” said Anne.
“If you listen to Sam Beckett's plays you'd think they already were⦔
“I thought Beckett spent most of his time in France.”
“Wellâsometimes you can see things more clearly from a distance⦔
“Like those sheep aheadâ¦which by the way are getting less and less distant!”
She was right. The pewtery sunlight was in my eyes and I'd failed to notice a fluffy family of Blackfaces settled comfortably in the center of the road and showing no intention whatsoever of making way for anybody.
“Stupid sods,” I mumbled, making a hasty loop around their sprawled forms.
Anne sat silently, smiling to herself, but I could hear every word she was thinking. And they were not very complimentary words.
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H
ER SILENCE CONTINUED AS
we entered a rather more trepidatious portion of our “Ring” drive. Our underpowered car struggled to grapple with a tortured terrain of ragged hills fringed with black precipices of broken rock, and a serpentining road barely wide enough for a single vehicle. Scores of threadlike runnels and streamlets chittered down the fractured strata, leaping off ledges in fanlike filigrees. The landscape possessed almost surrealistic Joycean images. I seemed to see slow-moving figuresâgreat shambling formsâin the rock formations towering above the moor. There were crepuscular presences here. Then suddenly over a hump came a farm, compact and clustered up to the very road itself, and a towering white wall immediately ahead of us.
Anne gaspedâher silence broken by an alarmed “Whoa!”
Where the hell had the road gone!?
And then I spotted itâdisappearing around the corner of the farmhouse at an abrupt right angle. Brakes on. Skid and wriggle. Wait to hit wall. Wall vanished. Car made the turn all by itself. And then stalled. Facing a long uphill.
“Jeez!” I think I said.
“Ditto times ten!' said Anne breathlessly.
“What a stupid blâ” I began.
“Well, look at it this way.” Anne is always the optimist. “A bend like this means there'll never be any tourist coaches doing round-the-loop, Ring of Kerryâtype excursions here on Beara!”
“Good point,” I agreed. “But a bit of a warning would have been nice.”
Anne smiled: “There was one. I assumed you'd see it.”
“How big?”
“Apparently the normal size for Irelandâ'bout the size of your average dinner napkin!”
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T
HE DRIVE NOW WAS
truly serious. As the weeks went by this became one of our favorite parts of the peninsulaâan adrenaline-stimulating rush of a romp through its wildest heartâa land of diminution of self. But our first introduction was just a touch too much on the precarious side. And parts of the problem were the glorious vistas that kept zapping our senses around every white-knuckle bend. Great glowing panoramas of purpled ocean, soaring cliffs, high moorland, the dark broken teeth of ridges draped with cloud-shadows, mountainsides seemingly torn by the claws of enormous primeval beasts, and that emerald shimmer of greens so richly varied and vibrant. You can't help humming a chorus or two of “Danny Boy” and “Four Green Fields,” that amazingly moving anthem of cruel Irish history from the heart and pen of the late Tommy Makemâa man we were proud to know for a number of years before his recent death.
Anne spotted Allihies first. “Here comes another color-cluster village.” She laughed. And she was right. Eyeries possibly wins out in terms of the overall brilliance of its hues, but Allihies had selected a more modulated range of tones that blended well with the surrounding landscape. With one notable and renowned exceptionâthe bright Venetian vermillion red of O'Neill's Bar and Restaurant right in the center of this small, compact community. Little did we know how this beloved nexus of local
craic
,
céilÃ
, and occasional dance
hooley
with its roadside trestle tables, cozy bar rooms, and rather more elite upstairs restaurant, Pluais Umha, would quickly become a home away from home for us (along with the adjoining smaller Lighthouse and Oak pubs). Of course neither did we know at that point in our adventure that Allihies itself would also become the base for most of our time here.
O'Neill's seemed a good place to pause for a ritual pint o' the black stuff and, following the recommendation of a hiker sitting at an adjoining roadside table, two gargantuan platters of delicious fish 'n' chips pub grub. All around the northern fringe of the village rose huge black cliffs pockmarked with shadowy tunnel holes. We later learned that this was the Puxley Family Kingdom, where an affluent Anglo-Irish family, the Puxleys, had put to good use their know-how from their Cornwall copper mines in the eighteenth century and made a fortune from reserves of copper and silver discovered here.
Of course most of the money went directly into Puxley pockets, and the local workforce of up to 1,300 men, women, and children were as powerless as penned hens and had to endure starvation wages, appallingly dangerous working conditions, and cruel crushings of even the most modest of their pleas for improvements. The Puxleys' importation of skilled Cornish miners also caused considerable outrage locally, particularly as they were lured here by higher wages and even new comfortable housing in a villagelike setting up on the hillside by the shafts.
The ruins are still evident today, as are remnants of the old engine houses and the shaft holes. The main one, fenced off for safety, is an eerie invitation to a vast underworld of labyrinthine tunnels. All around the shadowy maw are turquoise-hued strata indicating the rich presence of copper. Such temptations have lured speculators into occasional and more recent reopenings of some of the mines, but so far the rumored “great vein” of undiscovered ore is yet to be found.
In later weeks Anne and I returned to wander the wild, broken terrain here. We also listened to the stories of John Terry in the local grocery store and tales whispered in the Allihies pubs of strange nighttime sightings of “things best not talked aboutâ¦,” disappearances of “blow-ins” among the unmarked shafts, and spectacular “secret” finds of silver that one day might bring an instant Klondike of untold riches to this modest little village.
There were all kinds of other tales too floating around about the mines. One of our sheep farmer neighbors later told us about sacrifices of food and whiskey that used to be made in the mine to ensure against mechanical failures and accidents. Others told us about secret tunnels linking some of the shallower shafts with the ocean cliffs and used by smugglers.
On this first visit to Allihies we happened to meet Tom and Willie Hodge, owners of a farm near the village's enticingly white sand beach of Ballydonegan. “Our pasture's only thirty-six acresâwith a lot of rock in itâand sixteen cows. Not much of an outfit really,” said Tom. “Ah reckon we must just like cows!”
Conversation with the two of them was made difficult by their unique accentsâa sort of combination of Irish and what sounded like Cornish brogue. Apparently many of the people here had relatives who had come from the tin mines of Cornwall in the nineteenth century and had worked in the surrounding shafts.
“There's still plenty of copper left,” said Willie. “If it gets to a good commodity price someone might try and open it up again. There's always rumorsâeven about finds of gold and uraniumâbut there's been no real interest in the place since 1967. They're supposed to be opening a museum about the mines just up the road here, but the funds seem to keep running out. And they've spent quite a bit on the main engine shed up on the slopes there, but it's so crazy-dangerous around the big mine holeâthe one with all the copper streaks in the rock, great blue bands of itâthat they say they may never open it to the public.”
Ballydonegan Beach and Allihies
Daphne du Maurier's world-famous classic
Hungry Hill
is a pretty accurate tale of the Puxley family history here but with considerable added melodrama and geographic dislocation. (The actual Hungry Hill, at 2,260 feet the highest point on the peninsula and famous for its towering waterfalls, is almost twenty miles to the east near Glengarriff.)
Du Maurier's description of the results of a “workers' rebellion” here is typically evocative of her style: “The mines on Hungry Hill had ceased to work. The fires went out at last, and the smokeless stacks lifted black faces to the sky. The whine and whirl of the machinery was still. A queer silence seemed to call on the place. The mine had a deserted air. The door of the engine-house swung backwards and forwards on a broken hinge.”
The enormous Puxley mansion, described by one outspoken writer as “a grandiose pile and lump of gross ostentation,” was built a few miles east of the mines. It adjoined the tumbled remnants of the medieval O'Sullivan Bere Castle of Dunboy perched on a Norman-styled motte-and-bailey mound surrounded by ancient yews and huge splays of rhododendrons overlooking nearby Castletownbere and Bere Island. This must have been a sturdy and most imposing monolith if the ornately decorated gatehouse here is anything to go by. But in 1601 the O'Sullivans unfortunately sided with the Spanish against Queen Elizabeth I and were largely massacred. A heroic remnant of a thousand or so supporters led by Chieftain Donal O'Sullivan sought sanctuary hundreds of miles to the north in Leitrim but were largely wiped out on their terrible “long march.”
A couple of miles beyond Allihies, past that beautiful beach, and almost at the tip of the peninsula, a narrow lane leaves the main loop road and heads down through bosky, sheep-dotted hills. A sign reads
DURSEY ISLAND
and offers a rough handpainted timetable for the infamously tiny cable car contraption (the only one in Ireland) linking the peninsula with this tiny four-mile-long island. We made a mental note to visit sometime, little knowing what a ghastly Pandora's box of cruel history we'd discover here. But that, as they say, is another story.
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T
HE ROAD NOW SWUNG
abruptly eastward as we began the second segment of our “Ring” drive, traveling along the southern shore of the peninsula by the broad, sparkling Bantry Bay. Moors and meadows suddenly opened out into truly majestic vistas. The land dropped away abruptly into small farms and grazings. To the south we could clearly see the last two of the five peninsulas of southwest IrelandâSheep's Head (very rural) and Mizen Head (celebrated by more discerning travelers seeking respite from the self-conscious charms of Cork, Cobh, and the Kinsale region).