Authors: Jesse Schenker
JESSE SCHENKER
is executive chef and owner of Recette, which he opened with his wife, Lindsay, in New York's Greenwich Village in 2010. The James Beard Rising Star Semifinalist was included in Zagat's “30 Hottest Chefs Under 30” and
Forbes
magazine's “30 Under 30.” He was named Best New Chef by
New York
magazine and beat Chef Geoffrey Zakarian in an
Iron Chef America
battle. His new restaurant, The Gander, opened in April 2014. He lives in New York City.
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Title-page art
©
by Jaimie Duplass/Shutterstock, Inc.
Author photograph by Albert Cheung
The names and identifying characteristics of some of the individuals featured throughout the book have been changed. Any resemblance to actual persons, living or dead, is purely coincidental.
ALL OR NOTHING: ONE CHEF'S APPETITE FOR THE EXTREME.
Copyright © 2014 by Jesse Schenker. All rights reserved under International and Pan-American Copyright Conventions. By payment of the required fees, you have been granted the nonexclusive, nontransferable right to access and read the text of this e-book on-screen. No part of this text may be reproduced, transmitted, downloaded, decompiled, reverse-engineered, or stored in or introduced into any information storage and retrieval system, in any form or by any means, whether electronic or mechanical, now known or hereafter invented, without the express written permission of HarperCollins e-books.
FIRST EDITION
ISBN 978-0-06-233930-0
EPub Edition SEPTEMBER 2014 ISBN: 9780062339324
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